KUWAITI CHICKEN AND RICE WITH DAQOOS - GARLIC TOMATO SAUCE

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Make and share this Kuwaiti Chicken and Rice With Daqoos - Garlic Tomato Sauce recipe from Food.com.

Provided by UmmBinat

Categories     One Dish Meal

Time 3h

Yield 2 serving(s)

Number Of Ingredients 22

1 baby chicken
1 cinnamon stick
salt
3 cardamom pods
1/2 lemon
2 tablespoons rice flour (to be gluten free)
2 whole cloves
1/2 teaspoon turmeric
4 black peppercorns
2 cups basmati rice
2 large yellow onions, finely chopped
1/4 cup golden raisin, soaked in water
3 tablespoons olive oil
1/2 teaspoon dried lime powder, Loomi
1 teaspoon middle eastern mixed spice (Baharat Aka Middle East Mixed Spices - the Real Mix)
1 teaspoon brown sugar
2 cups pureed canned tomatoes
2 tablespoons water
2 garlic cloves, crushed
1 tablespoon tomato paste
1/4 cup pine nuts
sliced blanched almond (optional)

Steps:

  • Rinse chicken inside and out.
  • Place in a stockpot with enough water to cover. Add cinnamon stick, cardamom pods, cloves, peppercorns, juice of 1/2 lemon and salt to taste.
  • Bring to a boil skimming as required, continue to simmer partially covered until chicken is done (approximately 40 minutes).
  • Remove and drain the chicken, reserving broth though a strainer.
  • Prepare basmati rice according to it's package directions, using broth from chicken instead of water. Add turmeric for colour and salt to taste.
  • While the rice is cooking, cook the onions in a skillet over medium heat, with 2 tablespoons olive oil, until soft.
  • Sprinkle with a little water and stir quickly until onions are brown and the water has evaporated. Stir in drained raisins, pine nuts, sliced blanched almonds if using, ½ teaspoons bahrat and loomi powder. Cook for one minute. Remove mixture from skillet and set aside.
  • Lightly dust the boiled, drained chicken with flour. In a clean skillet over medium-high heat, brown the chicken in 1 Tbs. olive oil, turning, until the outside is crispy and brown.
  • For the tomato sauce, add water, chopped tomatoes, crushed garlic, tomato paste, salt, sugar and the rest of bahrat in a small saucepan, sauté until tomatoes are soft and the sauce is well blended.
  • When the rice is done, spread it on a serving platter. Sprinkle the onion mixture over the rice, and place the chicken on top. Pass the tomato garlic sauce to spoon onto individual plates.

Shel Lego
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This dish was easy to make and the end result was delicious. The chicken was tender and juicy, and the rice was perfectly cooked. The daqoos sauce was also very good, with a nice tangy flavor. I would definitely make this dish again.


Stephanie Okolo
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I loved this dish! The chicken was cooked perfectly and the rice was fluffy and flavorful. The daqoos sauce was also very good, with a nice balance of sweet and sour. I would definitely recommend this dish to anyone looking for a new and delicious me


Teghen Mokum
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This recipe is a keeper! The chicken was so tender and flavorful, and the rice was perfectly cooked. The daqoos sauce was also delicious, with a nice tangy flavor. I will definitely be making this dish again and again.


Ashley Elam
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I've made this dish several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the rice is always fluffy and flavorful. The daqoos sauce is also delicious, with a nice balance of sweet and sour. I highly recommend


ismailkhanjadoon ismailkhanjadoon
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This dish was a hit with my family! The chicken was cooked perfectly and the rice was fluffy and flavorful. The daqoos sauce was also very good, with a nice tangy flavor. I would definitely recommend this dish to anyone looking for a new and deliciou


Comfort Omosor
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I loved this dish! The chicken was so tender and juicy, and the rice was perfectly cooked. The daqoos sauce was also very good, with a nice balance of sweet and sour. I would definitely recommend this dish to anyone looking for a new and delicious me


KB Sing
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This was a great recipe! The chicken was cooked perfectly and the rice was fluffy and flavorful. The daqoos sauce was also very good, with a nice tangy flavor. I would definitely make this dish again.


Chris Gosse
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I'm not a big fan of chicken, but this dish was amazing! The chicken was so tender and juicy, and the rice was perfectly cooked. The daqoos sauce was also delicious, with a nice balance of sweet and sour. I would definitely recommend this dish to any


Gaming With Fahim
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This dish was easy to make and the end result was delicious. The chicken was tender and juicy, and the rice was perfectly cooked. The daqoos sauce was also very good, with a nice tangy flavor. I would definitely make this dish again.


Saila Kousar
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I loved this dish! The chicken was cooked perfectly and the rice was fluffy and flavorful. The daqoos sauce was also very good, with a nice balance of sweet and sour. I would definitely recommend this dish to anyone looking for a new and delicious me


Md High
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This recipe is a keeper! The chicken was so tender and flavorful, and the rice was perfectly cooked. The daqoos sauce was also delicious, with a nice tangy flavor. I will definitely be making this dish again and again.


Beautful Spilly
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I've made this dish several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the rice is always fluffy and flavorful. The daqoos sauce is also delicious, with a nice balance of sweet and sour. I highly recommend


Bryansammo tv
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This dish was a hit with my family! The chicken was cooked perfectly and the rice was fluffy and flavorful. The daqoos sauce was also very good, with a nice tangy flavor. I would definitely recommend this dish to anyone looking for a new and deliciou


Changba Tamang
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The chicken was so tender and juicy, and the rice was perfectly cooked. The daqoos sauce was also delicious, with a nice balance of sweet and sour. I will definitely be mak


Ria-mae Foulds
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This recipe was easy to follow and the end result was delicious. The chicken was moist and flavorful, and the rice was perfectly cooked. The daqoos sauce was the perfect complement to the dish, adding a nice tangy flavor. I would definitely make this


Bisola Ayobami
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I'm not a big fan of Middle Eastern food, but this dish was a pleasant surprise. The chicken was cooked to perfection and the rice was very fluffy. The daqoos sauce was also very good, with a nice balance of sweet and sour. I would definitely recomme


Emma Otto
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This Kuwaiti Chicken and Rice with Daqoos was an absolute delight! The chicken was tender and juicy, the rice was fluffy and flavorful, and the daqoos sauce added a delicious tangy kick. I followed the recipe exactly and it turned out perfectly. My f