KUMQUAT'S SAVORY RICE AND CHEESE BAKE
The wine and herbs really make this dish special, and different from most other rice and cheese casseroles I've seen elsewhere. This is a recipe I invented several years ago, loved it and made countless times and have only changed it occasionally by adding cooked chopped broccoli or chopped fresh tomatoes. You could try adding other types of vegetables, cooked or not according to judgment. It makes a great side dish or vegetarian main course. If you have leftover rice, I recommend only using if made with broth.
Provided by Kumquat the Cats fr
Categories Long Grain Rice
Time 50m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees.
- Cook rice in 2 quart pot according to instructions, except substitute vegetable broth for water and omit salt and/or butter.
- Meanwhile, chop onions and mince garlic and then melt butter in non-stick skillet.
- Add onion and saute for about 5 minutes.
- Add garlic and saute for about 2 more minutes.
- Remove from heat.
- Add basil, thyme, oregano, black pepper and soy sauce to onion mixture.
- When rice is done, add onion and spice mixture to pot and mix. Add 1/4 cup or more wine (depending on moistness of rice) and fluff with fork.
- Place rice in 2 quart casserole sprayed with non-stick cooking oil and sprinkle with shredded cheese.
- Bake uncovered for 20-30 minutes or until cheese is melted.
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Redone Bellasskri
[email protected]Overall, this dish was a success. The kumquats added a nice citrus flavor to the rice and cheese. The dish was easy to make and turned out great. I would definitely make it again.
Fans of Live sports
[email protected]This dish was a disappointment. The kumquats were too tart and overpowered the other flavors. The rice was also bland and the cheese was not very flavorful. I would not recommend this recipe.
Ashex Zeeshanx
[email protected]I was looking for a new way to use kumquats, and this recipe fit the bill perfectly. The kumquats added a lovely tartness to the dish, which was balanced out by the creamy cheese and savory rice. I would definitely make this again.
Nomalanga Ndlovu
[email protected]This was a delicious and unique dish! The kumquats added a wonderful citrusy flavor to the rice and cheese. I also loved the crispy cheese topping. I will definitely be making this again.
Abdulhakim Harun
[email protected]I found this dish to be a bit bland. The kumquats didn't add much flavor, and the rice and cheese were not very flavorful either. I think adding some herbs or spices would help to improve the flavor.
Halle
[email protected]This dish is a great way to showcase the unique flavor of kumquats. The combination of sweet and tangy kumquats with savory rice and melted cheese creates a delightful taste experience. The dish is also very easy to make, making it a great option for
Sadiya Islam Mim
[email protected]I'm not a big fan of kumquats, but I was pleasantly surprised by this dish. The kumquats added a subtle citrus flavor that complemented the rice and cheese well. The dish was easy to make and turned out great. I'll definitely be making it again.
Ellen Ng
[email protected]Absolutely loved this dish! The kumquats added a tangy sweetness that perfectly balanced the savory rice and cheese. The textures were also on point, with the soft rice and tender kumquats contrasting the crispy cheese topping. A must-try for any kum
Woke__ Beats
[email protected]This recipe was a great way to use up my leftover rice. The addition of kumquats and cheese gave it a new life. The dish was easy to make and packed with flavor. I'll definitely be making it again.
Prince Sayem
[email protected]While the dish overall was enjoyable, I found the kumquats to be a bit overpowering. I think using a smaller quantity or slicing them thinner would allow the other flavors to shine through more.
WEEDHZAMEH MEDIA
[email protected]This dish was a hit at my dinner party! The guests raved about the unique flavor combination and the beautiful presentation. The kumquats added a pop of color and a burst of citrus that made the dish stand out. I highly recommend trying this recipe.
Donel Kapay
[email protected]I love how easy this recipe was to follow. Even as a beginner cook, I was able to create a delicious and impressive dish. The kumquats added a unique and refreshing twist to the classic rice and cheese combination. I'll be adding this to my regular r
Elijah Junior
[email protected]This kumquat dish was a delightful surprise! The combination of tangy kumquats, savory rice, and melted cheese created a harmonious balance of flavors. The rice was perfectly cooked, absorbing the citrusy essence of the kumquats. The cheese added a c