KUMQUAT SALAD
This is a delicious and colorful salad certain to please friends who appreciate unusual cuisine!
Provided by Jill S
Categories Salad Vegetable Salad Recipes
Time 20m
Yield 4
Number Of Ingredients 15
Steps:
- To prepare the dressing, place extra virgin olive oil, red wine vinegar, brown sugar, and pepper in a small container with a lid. Shake well to blend.
- In a medium bowl, toss together baby salad greens, green onions, celery, carrot, broccoli, and cauliflower. Sprinkle avocado with lemon juice, and toss into the mixture. Sprinkle mixture with Asiago cheese and pine nuts. Toss in kumquats. Serve with the olive oil dressing.
Nutrition Facts : Calories 473.5 calories, Carbohydrate 19.4 g, Cholesterol 12.7 mg, Fat 41.3 g, Fiber 8.1 g, Protein 11.6 g, SaturatedFat 7.9 g, Sodium 221.3 mg, Sugar 6.7 g
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Shoykot King06
[email protected]I'm not a fan of kumquats, but this salad was surprisingly good.
md aulad
[email protected]This salad is a great way to use up leftover kumquats.
tawhid biswas
[email protected]This is a delicious and refreshing salad. I love the combination of kumquats, mint, and feta cheese.
Naava Juliet
[email protected]This salad is so easy to make, and it's always a hit with my guests. I love the bright and tangy flavor of the kumquats.
Tshepo Letlotlo
[email protected]I'm not a big fan of kumquats, but I thought I'd give this salad a try. I was pleasantly surprised! The kumquats were not as tart as I thought they would be, and they paired well with the mint and feta cheese.
Faizan Faiz
[email protected]This salad is a great way to get your daily dose of vitamin C. Kumquats are packed with vitamin C, which is an important antioxidant. This salad is also a good source of fiber.
piyumal sanjeewa
[email protected]I love the simplicity of this salad. It's just a few ingredients, but they come together to create a really flavorful dish. I especially love the way the mint and feta cheese complement the kumquats.
Aletha Mitchell
[email protected]This salad is a great way to use up leftover kumquats. I had a few kumquats that were starting to go bad, so I decided to make this salad. It turned out great! The salad was easy to make and it was delicious.
Muzamil Jutt
[email protected]I've always been a fan of kumquats, so I was excited to try this salad. I was not disappointed! The combination of kumquats, mint, and feta cheese was perfect. The salad was light and refreshing, and it was the perfect way to start my meal.
Elikem Adzika
[email protected]This kumquat salad was a delightful surprise! I had never tried kumquats before, and I was amazed by their unique flavor. The salad was sweet, tangy, and refreshing, and the crunch of the kumquats added a nice texture. I will definitely be making thi