These brownies are fudgy and easy to make. Kids will LOVE them!!
Provided by KristinMiller
Categories Desserts Cookies Brownie Recipes Chocolate Brownie Recipes
Time 2h
Yield 15
Number Of Ingredients 10
Steps:
- Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
- Mix together the flour, cocoa powder, baking powder, and salt in a bowl; set aside. Whisk the sugar, butter, and vanilla extract in a mixing bowl. Add the eggs and chocolate syrup; mix until evenly incorporated. Stir in the flour mixture and chocolate chips; stir until just moistened and pour into the prepared baking dish.
- Bake in the preheated oven until the top is dry and the edges have started to pull away from the sides of the pan, about 40 minutes. Cool completely before serving.
Nutrition Facts : Calories 289.6 calories, Carbohydrate 40.9 g, Cholesterol 61.6 mg, Fat 14 g, Fiber 1.6 g, Protein 3.2 g, SaturatedFat 8.3 g, Sodium 182.1 mg, Sugar 31.2 g
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MD Saiful Meya
[email protected]I've tried this recipe several times, and it never turns out right. I'm not sure what I'm doing wrong.
Nikolai
[email protected]I'm not sure if it's the recipe or my oven, but my brownies always seem to come out dry. I've tried adjusting the baking time, but it doesn't seem to help.
Make em sleep G
[email protected]These brownies are way too sweet for my taste. I think I'll try a different recipe next time.
Francis Gyekye
[email protected]I'm not sure what I did wrong, but my brownies didn't turn out as fudgy as I expected. They were still good, but not as good as everyone else's seem to be.
Swaviman Creation
[email protected]These brownies are so fudgy and chocolatey, they're like little pieces of heaven.
Muhammad nadeem Khan
[email protected]I've made these brownies several times now, and they're always a hit. I love that they're so easy to make and that I can use different toppings to change up the flavor.
Negiba Kemal
[email protected]These brownies are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
Parsho Kumar
[email protected]I'm not a big fan of chocolate, but I still enjoyed these brownies. They're not too sweet, and the texture is perfect.
Deronta Jamison
[email protected]These brownies are so easy to make, and they're always a hit. I love that I can use different toppings to change up the flavor.
Ghazanfar Bhatti
[email protected]I've been looking for a good brownie recipe for a while now, and I'm so glad I found this one. It's definitely a keeper!
Robert Byford
[email protected]I made these brownies for my kids' school bake sale, and they were a huge success. All the kids loved them!
Leon Mcferson
[email protected]I'm allergic to nuts, so I was happy to find this recipe that doesn't include any. The brownies were still delicious without them.
Danielle Foster
[email protected]These brownies are so fudgy and chewy, just the way I like them. I also love the crispy edges.
Justin Hridoy
[email protected]I love that this recipe uses melted butter instead of oil. It gives the brownies a richer flavor and texture.
Manju Bista
[email protected]These brownies are the perfect treat for any occasion. I've made them for parties, potlucks, and just for my family at home, and they're always a hit.
Pardacei Arain
[email protected]I'm not a big baker, but these brownies were so easy to make. I didn't have any problems following the recipe, and the brownies turned out perfectly.
Asad Veer Hashmi007
[email protected]These brownies are amazing! I love the fudgy texture and the rich chocolate flavor.
Patrick Aboagye
[email protected]I've tried a lot of brownie recipes, but this one is by far the best. The brownies are so moist and chocolatey, and they have the perfect amount of sweetness.
Tayyab Qurashi
[email protected]These brownies were a hit at my party! Everyone loved them, and they were gone in no time.
Mashroot Halak
[email protected]OMG, these brownies are incredible! They're so fudgy and rich, and the perfect texture. I'll definitely be making these again and again.