KRISTIN'S CREAMY CHICKEN BREASTS

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Kristin's Creamy Chicken Breasts image

This is quick and tasty, and everyone seems to enjoy it. Good enough for company!

Provided by KFREESE

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h10m

Yield 4

Number Of Ingredients 6

4 skinless, boneless chicken breast halves
8 slices Swiss cheese
1 (10.75 ounce) can cream of chicken soup
½ cup white wine
1 cup herb-seasoned stuffing mix, crushed
¼ cup melted butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 13x9-inch baking dish.
  • Arrange chicken breasts into prepared baking dish. Top each breast with two slices Swiss cheese.
  • Stir chicken soup and white wine together in a bowl until smooth; spoon over chicken and cheese portions. Sprinkle crushed stuffing mix over the soup mixture. Drizzle melted butter over the stuffing.
  • Cook in preheated oven until no longer pink in the center and the juices run clear, about 55 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 729.8 calories, Carbohydrate 47.4 g, Cholesterol 153.9 mg, Fat 36.1 g, Fiber 1.6 g, Protein 46.3 g, SaturatedFat 19.8 g, Sodium 1542.8 mg, Sugar 5.6 g

Shahbaz Jalbani
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This recipe was a disaster! The chicken was overcooked and the sauce was curdled.


Saudatu Bangura
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The chicken was a bit dry, but the sauce was good.


Chidiebube
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This recipe was a bit too bland for my taste. I added some extra seasoning and it was much better.


Jennifer Jons
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I loved this recipe! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Sheena Lewis
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This was a great recipe! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Sarabgun Singh
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I made this dish for my family and they loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Trade 245
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This recipe is a winner! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over pasta and it was a perfect meal.


AbeirSabil videos
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Delicious! The chicken was moist and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


David Murithi
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This dish was easy to make and turned out great! The chicken was tender and the sauce was creamy and flavorful. I served it over rice and it was a perfect meal.


Javed Shah
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I'm not a huge fan of chicken breasts, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


Nagham Abu Elsoiud
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This recipe is a keeper! The chicken was so moist and tender, and the sauce was creamy and flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.


Prince Mazhar Ali
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I made this dish last night and it was delicious! I used boneless, skinless chicken breasts and they cooked perfectly. The sauce was also very good. I served it over rice and it was a perfect meal.


Palchan Kolhi
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This dish was a hit with my family! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.


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