Provided by รก-51214
Number Of Ingredients 6
Steps:
- 1. Place strawberries in a blender, puree until smooth. 2. Transfer strawberry puree to a saucepan over medium heat; bring to a boil, stirring often, until puree is reduce by at least half, about 10-15 minutes. 3. Beat butter with an electric mixer in a bowl until light and fluffy. 4. Beat 1 cup confectioners' sugar into butter until just blended. 5. Beat 2 tablespoons strawberry puree and vanilla extract into butter mixture until just blended. 6. Repeat with 1 cup confectioners' sugar, followed by 2 tablespoons of strawberry puree two more times. (The puree may be more concentrated, so the measurements may not be perfect. The key is to add it gradually.) 7. Beat last 1/2 cup confectioners' sugar into mixture until just blended. 8. Add whipping cream and whip icing for 1-2 minutes or until desired fluffiness is reached.
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Daniel Arechiga
[email protected]This icing is perfect for summer parties. It's light and refreshing, and the strawberry flavor is perfect for the season.
Mojisola Banjoko
[email protected]I'm allergic to strawberries, so I used raspberries instead. It turned out just as good!
Samantha Karunarathna
[email protected]I had some trouble getting the icing to the right consistency. It kept getting too runny or too thick.
Jones Ofori-atta
[email protected]This icing was a bit too sweet for my taste, but I think that's just a personal preference. Overall, it's a good recipe.
Latif Latif
[email protected]I'm not a big fan of strawberry icing, but this recipe changed my mind. It's so light and fluffy, and the strawberry flavor is just right.
Colby Rebrook
[email protected]Just made this icing and it turned out great! I used it on a chocolate cake and it was a perfect match.
You you
[email protected]Overall, I highly recommend this strawberry icing recipe. It's easy to make, delicious, and perfect for any occasion.
aden vick
[email protected]This icing is a bit runny, so it's best to use it right away. If you need to store it, make sure to refrigerate it.
Cecilia Oduro
[email protected]I love that this icing uses fresh strawberries. It gives it a much better flavor than using strawberry extract.
Ahsan Baloch
[email protected]This icing is perfect for any occasion. I've used it on cakes, cupcakes, and even cookies. It's always a crowd-pleaser.
khathutshelo florence
[email protected]I've tried many strawberry icing recipes, but this one is by far the best. It's so easy to make and the flavor is incredible.
Abubakar Balarabe
[email protected]I used this icing on a white cake and it was a hit! The strawberry flavor was subtle and not overpowering. Overall, it was a great addition to the cake.
Goma Saran
[email protected]This strawberry icing is amazing! Definitely will be making this again. Thanks for sharing.