KRISPY KREME DOUGHNUTS
Make and share this Krispy Kreme Doughnuts recipe from Food.com.
Provided by Lorri in Wyoming
Categories Yeast Breads
Time 3h30m
Yield 48 doughnuts
Number Of Ingredients 12
Steps:
- Mix together ingredients for glaze.
- Melt butter in hot milk, add 1 tsp sugar and salt. Allow to cool.
- Beat in yeast, nutmeg, eggs, remaining sugar, and 3 cups flour.
- Add rest of flour (dough will be sticky).
- Knead for 5 minutes then allow to rise for 1-1 1/2 hours.
- Roll out dough, cut into shapes.
- Do not re-roll dough, then allow to rise for 30-45 minutes.
- Heat oil to 365° and fry 1 - 2 minutes on each side or until brown. Toss in the doughnut holes first, let those cook, and then proceed to cooking the donuts.
- Let them cool on a paper towel - helps get the glaze to stick.
- Dip in warm glaze.
Nutrition Facts : Calories 137.5, Fat 2.9, SaturatedFat 1.6, Cholesterol 22, Sodium 101.3, Carbohydrate 24.9, Fiber 0.6, Sugar 10.2, Protein 3
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Haile Abdissa
haile-a79@gmail.comI'll definitely be making these doughnuts again.
Dhikusooka Johnson
d@yahoo.comTwo thumbs up!
Chukwudi Kizito
c-k@gmail.com5 stars!
Marizelli Lopez
m-lopez@yahoo.comThis recipe is a must-try for any doughnut lover!
Favour Ernest
e.favour71@gmail.comIf you're looking for a delicious and authentic Krispy Kreme doughnut recipe, this is the one for you.
Sanasana jokhio
s_jokhio@gmail.comThis recipe is a great way to impress your friends and family with your baking skills.
Akash Dsa
a51@aol.comI would recommend this recipe to anyone who loves Krispy Kreme doughnuts and is looking for a challenge.
Bipu Akter
akter_b@hotmail.comOverall, I thought this recipe was a bit too complicated for the results I got.
faresXcraft X
x.faresxcraft98@yahoo.comMy glaze was a bit too thick, so it didn't coat the doughnuts evenly.
Robert Espinosa
espinosa_r44@hotmail.comI think I overproofed my doughnuts, because they turned out a bit dense.
Hasib Trofdar
trofdar_hasib@yahoo.comI followed the recipe exactly, but my doughnuts didn't turn out as light and fluffy as I expected.
Biruk Tedi
biruk-t@hotmail.comThese doughnuts are a bit greasy, but they're still really tasty.
Raymond Nyatsero
raymondnyatsero13@yahoo.comThe glaze on these doughnuts is a bit too sweet for my taste, but the doughnuts themselves are delicious.
MAHABUB FF
m.ff@yahoo.comI'm not a big fan of doughnuts, but these Krispy Kreme doughnuts were really good. I'd definitely make them again.
Harun Mahmud
h-m@aol.comI made these doughnuts for a party and they were a huge hit! Everyone loved them.
Su z An
su@yahoo.comThese doughnuts are a bit time-consuming to make, but they're definitely worth the effort.
MD aktar Hossen
m-h43@yahoo.comI love how easy this recipe is to follow. I'm not a very experienced baker, but I was able to make these doughnuts without any problems.
Wase Ntsoeu
ntsoeu_w@gmail.comI've tried making Krispy Kreme doughnuts at home before, but they never turned out right. This recipe is the best one I've found so far. The doughnuts were perfect!
Skynet Poultry
p_s47@aol.comThese doughnuts are amazing! They're so light and fluffy, and the glaze is perfect.