KRISPY KREME BREAD PUDDING I
I heard about this recipe from a waiter where I work and couldn't wait to find the recipe. After a quick search online I located it. The creator is Brad Legrone. I haven't tried this recipe yet, but will next weekend when I have company in. This recipe can easily be doubled. If you are serving this as an evening dessert, look for my BUTTER RUM SAUCE as a topping. (prep time does not include 1 hour soak time)
Provided by Kathy in Fla
Categories Dessert
Time 1h10m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Butter a 2-quart baking dish and set aside.
- Cut doughnuts into 1/2-inch cubes and spread evenly in baking dish.
- In a bowl, whisk together remaining ingredients and pour over doughnuts.
- Let rest 1 hour.
- Preheat oven to 350 degrees.
- Make a water bath for the pudding by placing the baking dish in a shallow, ovenproof pan.
- Fill pan with warm water.
- Place in oven and bake for 70 to 75 minutes; center should be firm.
- Serve warm or cold.
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Sasharacer
[email protected]This bread pudding is the perfect comfort food. It's warm, gooey, and delicious.
Dilusha Nayanindu
[email protected]I'm not a big fan of bread pudding, but I tried this recipe and was pleasantly surprised. It was really good!
Reagan Frazier
[email protected]This bread pudding is a great way to use up leftover bread. It's also a delicious and easy dessert to make.
Kook Martinez
[email protected]I made this bread pudding for a potluck and it was a huge hit! Everyone loved it and asked for the recipe.
Xp.Polash Roy
[email protected]This bread pudding was a disappointment. It was bland and dry, and the glaze was too sweet.
Tj Samuda
[email protected]I've tried a lot of bread pudding recipes, but this one is by far my favorite. It's so simple to make and always turns out perfect.
md rohul
[email protected]This bread pudding was easy to make and turned out great! I used a cinnamon swirl bread and it added a delicious flavor to the pudding.
Nisar Ahmed Ahmed
[email protected]I'm not sure what I did wrong, but my bread pudding turned out really dry. I followed the recipe exactly, but it just didn't come out right.
Mia Porter
[email protected]This bread pudding was absolutely delicious! It was so moist and flavorful, and the glaze on top was the perfect finishing touch. I will definitely be making this again.
MD ABDULLAH CHOWDHURY
[email protected]I loved the flavor of this bread pudding, but I found it to be a bit too dense. I think I would have liked it better if it had been a little lighter and fluffier.
Maya Dabbas
[email protected]This bread pudding was a bit dry for my taste. I think I would have liked it better if I had used more milk or cream.
zarrol richards
[email protected]I've made this bread pudding several times now and it's always a hit. It's the perfect dessert for a special occasion or a simple weeknight meal.
Symo Maina
[email protected]This recipe was a little too sweet for my taste, but I think that's just because I used a sweeter bread. Next time I'll use a less sweet bread and see how that turns out.
Bless Phiri
[email protected]I'm not a huge fan of bread pudding, but this recipe changed my mind. It was so moist and flavorful.
Reed Mayhew
[email protected]This bread pudding was a hit at my dinner party! It was so easy to make and everyone loved it.