KRAZY GARLIC TROUT
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Fill the cavity of the trout with the garlic, onion, and lemon juice. Rub trout with butter, and place on a large piece of foil. Season with garlic salt, salt, and pepper. Place the jalapeno on top of the trout. Seal trout in the foil.
- Bake trout 25 minutes in the preheated oven, or until easily flaked with a fork.
Nutrition Facts : Calories 481.1 calories, Carbohydrate 10.1 g, Cholesterol 172.6 mg, Fat 22.8 g, Fiber 3.3 g, Protein 59.6 g, SaturatedFat 5.8 g, Sodium 1472.3 mg, Sugar 1.4 g
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esmile mehbub
[email protected]I'm so glad I found this recipe! The trout was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Sumbo Ladipo
[email protected]This recipe was amazing! The trout was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
foraji media
[email protected]I made this recipe for my family and they loved it! The trout was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Rochelle schneider
[email protected]This recipe is a keeper! The trout was cooked to perfection and the sauce was so flavorful. I will definitely be making this again and again.
mbrale ale
[email protected]I'm not a huge fan of fish, but this recipe was so good that I ate the whole thing! The trout was cooked perfectly and the sauce was amazing. I will definitely be making this again.
tariku ayele
[email protected]This was my first time cooking trout and it was a success! The recipe was easy to follow and the trout turned out delicious. I will definitely be making this again.
Meme crux
[email protected]I've made this recipe several times now and it's always a success. The trout is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Md Nurnobi
[email protected]This recipe was a hit! The trout was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Adeel G
[email protected]I'm so glad I found this recipe! The trout was cooked perfectly and the sauce was delicious. I will definitely be making this again.
aminu abdulrahman
[email protected]This recipe was amazing! The trout was cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Peter agrwa
[email protected]I made this recipe for my family and they loved it! The trout was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Kaylynn “Kay Kay” Woodstrom
[email protected]This recipe is a keeper! The trout was cooked to perfection and the sauce was so flavorful. I will definitely be making this again and again.
Willis Walker
[email protected]I'm not a huge fan of fish, but this recipe was so good that I ate the whole thing! The trout was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Geo mobile
[email protected]This was my first time cooking trout and it was a success! The recipe was easy to follow and the trout turned out delicious. I will definitely be making this again.
Mirwani
[email protected]I've made this recipe several times now and it's always a hit. The trout is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe!
Shila Nepal
[email protected]This recipe was so easy to follow and the trout turned out great! I loved the crispy skin and the flavorful sauce.
Amena munni
[email protected]Just made this for dinner and it was absolutely delicious! The trout was cooked perfectly and the garlic sauce was amazing. I will definitely be making this again.