KOREAN TORNADO POTATOES RECIPE BY TASTY
Here's what you need: grated parmesan cheese, korean red pepper, sugar, korean ramen seasoning, yukon gold potatoes, canola oil, salt, long wooden skewer
Provided by Kiano Moju
Categories Sides
Yield 4 servings
Number Of Ingredients 8
Steps:
- In a small bowl, mix together the Parmesan cheese, Korean red pepper, sugar, and ramen seasoning.
- Cut the potatoes into ribboned curls using the ribbon blade on a spiralizer. If you don't have a spiralizer, insert a skewer into each potato and, working in a spiral motion, cut in the opposite direction you are turning the skewered potato, making a thin, even spiral all the way down the potato. A spiralizer is recommended.
- Gather the potato curls together, then wrap each curl around a wooden skewer, spacing out the potato evenly. Set aside to dry for 5 minutes.
- Heat the canola oil in a deep pot until it reaches 350ºF (180ºC).
- Fry the potatoes until golden brown, 3-5 minutes, then drain on a paper towel-lined baking sheet.
- While the tornado potatoes are still hot, season with salt and sprinkle with the cheese mixture.
- Enjoy!
Nutrition Facts : Calories 328 calories, Carbohydrate 42 grams, Fat 13 grams, Fiber 3 grams, Protein 9 grams, Sugar 4 grams
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Rao Ahsan92
[email protected]These potatoes are amazing! The spiral cut makes them so crispy and the sauce is the perfect balance of sweet and spicy. I will definitely be making these again and again.
Mudasir Kathia
[email protected]I made these potatoes for dinner last night and they were a hit! My family loved them. They're so easy to make and they taste amazing. I will definitely be making these again.
Aisawri Khumira
[email protected]These potatoes are so good! I love the crispy texture and the flavor is amazing. The sauce is also really good. I would definitely recommend this recipe.
Adnan Abdiaziz
[email protected]I made these potatoes for a party and they were a huge hit! Everyone loved them. They're so easy to make and they look really impressive. I will definitely be making these again.
Faizu Prince
[email protected]These potatoes were a bit more work than I expected, but they were worth it! They turned out so crispy and delicious. The sauce was also really good. I would definitely recommend this recipe.
Shafa Hasan
[email protected]I'm not usually a fan of potatoes, but these Korean Tornado Potatoes are amazing! They're so crispy and flavorful, and the sauce is to die for. I will definitely be making these again.
nuralyn samson
[email protected]These potatoes are amazing! The spiral cut makes them so crispy and the sauce is the perfect balance of sweet and spicy. I will definitely be making these again and again.
Mark Basil
[email protected]I made these potatoes for dinner last night and they were a hit! My family loved them. They're so easy to make and they taste amazing. I will definitely be making these again.
Aldo Medina
[email protected]These potatoes are so good! I love the crispy texture and the flavor is amazing. The sauce is also really good. I would definitely recommend this recipe.
Yahya Achaln
[email protected]These potatoes were a hit at my party! Everyone loved them. They're so easy to make and they look really impressive. I will definitely be making these again.
Leronie mark
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! These potatoes are amazing. They're crispy on the outside and fluffy on the inside, and the sauce is the perfect balance of sweet and spicy. I will definitely be making these aga
Debashis Das
[email protected]These potatoes were a bit more work than I expected, but they were worth it! They turned out so crispy and delicious. The sauce was also really good. I would definitely recommend this recipe.
Ggff Ggft
[email protected]I'm always looking for new and exciting ways to cook potatoes. These Korean Tornado Potatoes definitely fit the bill! They're so crispy and flavorful, and the sauce is to die for. I will definitely be making these again and again.
Edgar Landeros
[email protected]These Korean Tornado Potatoes are a game-changer! They're so easy to make and they always turn out perfectly. I love that I can customize the sauce to my own liking. Sometimes I make it extra spicy and sometimes I add a little bit of honey for sweetn
Kaydence Ford
[email protected]I was looking for a new way to cook potatoes and I came across this recipe. I'm so glad I did! These potatoes are so unique and flavorful. The spiral cut makes them really crispy and the sauce is the perfect combination of sweet and savory. I will de
Baktash Jan
[email protected]These potatoes were so much fun to make! My kids loved helping me spiralize the potatoes and they couldn't wait to try them. They turned out perfectly crispy and the sauce was delicious. We will definitely be making these again soon.
Marie Arsenault
[email protected]I'm not usually a fan of potatoes, but these Korean Tornado Potatoes are amazing! The spiral cut makes them so crispy and the sauce is addictive. I could easily eat a whole plate of these.
Dwayne Malcolm
[email protected]These Korean Tornado Potatoes were a hit at my party! They were so easy to make and everyone loved them. The potatoes were crispy on the outside and fluffy on the inside, and the sauce was the perfect balance of sweet and spicy. I will definitely be