KOREAN-STYLE SEARED TUNA
I pulled this off the web and it has become one my absolute favourite recipes. We have it at least once a month, sometimes more. Guests never fail to ask for the recipe. Note that prep time and cook time are approximations. It's a very quick and easy recipe.
Provided by SolightlyUK
Categories Tuna
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a small bowl, combine the soy sauce, sugar, red pepper flakes, and broth.
- In a small sauce pan, heat sesame oil.
- Stir in the green onion and garlic and cook, stirring, for about 1 minute.
- Add the soy sauce mixture; simmer until reduced to approximately 1/3 cup.
- Meanwhile, sprinkle the fish with the salt and black pepper.
- Heat the cooking oil in a large frying pan over moderately high heat.
- Add the tuna and cook until brown, about 3 minutes.
- Turn and cook the fish until done to your taste.
- (This is best with the tuna still very pink in the center.) When done, cut the tuna into slices and serve with the sauce.
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Justin Creech
[email protected]This is my new favorite way to cook tuna. The fish is cooked perfectly and the sauce is delicious. I would definitely recommend this recipe to anyone who loves tuna.
Justin Toro lopez
[email protected]I'm not a fan of fish, but I thought I'd give this recipe a try. I was pleasantly surprised! The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook fish.
Jennifer Pascoe
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who is an experienced cook.
Anabiya Naboo
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who is looking for a new way to cook tuna.
manuel zenteno
[email protected]This recipe was easy to follow and the tuna turned out great. The sauce was a bit too spicy for my taste, but that's easily adjusted. Overall, I'm happy with this recipe and will definitely make it again.
Glenda Hayward
[email protected]I've made this recipe several times and it's always a hit. The tuna is always cooked perfectly and the sauce is delicious. I would definitely recommend this recipe to anyone who loves tuna.
gaming thadiya
[email protected]This is a great recipe for a quick and easy weeknight meal. The tuna cooks quickly and the sauce is easy to make. I would definitely recommend this recipe to anyone who is looking for a healthy and delicious meal.
Andile Apleni
[email protected]I made this recipe for dinner last night and it was a big hit with my family. The tuna was cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.
Sararrarromano
[email protected]This was a great recipe! The tuna was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to anyone who loves tuna.
Godspower Dc
[email protected]I'm not a huge fan of tuna, but this recipe changed my mind. The marinade really tenderized the fish and the sear gave it a nice crust. I'll definitely be making this again.
Hasham aslam
[email protected]This Korean-style seared tuna recipe was a hit! The fish was cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.