KOREAN STYLE SALAD DRESSING
Yummy! Delicious over spinach salad.
Provided by rgerow
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes
Time 5m
Yield 12
Number Of Ingredients 6
Steps:
- Whisk soy sauce, sugar, water, rice vinegar, sesame oil, and red chile pepper together in a bowl.
Nutrition Facts : Calories 40.9 calories, Carbohydrate 2.5 g, Fat 3.4 g, Protein 0.3 g, SaturatedFat 0.5 g, Sodium 177.2 mg, Sugar 2.2 g
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Vicky Keen
[email protected]This dressing was a complete disaster! It was too sweet, too sour, and way too spicy.
Kim Zimmer
[email protected]I found this dressing to be a bit bland. I had to add some extra ingredients to give it more flavor.
Bosede Omopariola
[email protected]This dressing is a bit too spicy for my taste, but I still enjoyed it.
Derrick S Sheild
[email protected]This dressing is a great way to get your kids to eat their vegetables.
mahima Anu
[email protected]I love the fact that this dressing is made with all-natural ingredients.
BHIM Rai
[email protected]This dressing is so versatile. I've used it on salads, grilled chicken, and even as a marinade.
Azlan Samran
[email protected]I've been using this dressing for years and it's always a crowd-pleaser.
wolf gamer
[email protected]This dressing is a great way to add some Asian flair to your salads.
Eshetu Getachew Abera
[email protected]I made this dressing for a potluck and it was a huge hit! Everyone loved it.
Zafar Iqbal
[email protected]I love the sweet and tangy flavor of this dressing. It's perfect for a summer salad.
Cosmo KE
[email protected]This is a great dressing for a light and refreshing salad. It's also very easy to make.
Brayan Flores
[email protected]I used this dressing on a salad with grilled salmon and it was amazing! The flavors were so well-balanced.
cooky kyoo
[email protected]I made this dressing exactly as the recipe said and it turned out perfect. I will definitely be making it again.
Mike Parker
[email protected]This was a delicious and refreshing salad dressing. I loved the combination of sesame oil, rice vinegar, and ginger.
Dawson studios
[email protected]This is my new favorite salad dressing! It's so easy to make and it tastes amazing. I've been using it on everything from salads to grilled chicken.
zouna 8
[email protected]I tried this dressing on a salad with mixed greens, tomatoes, cucumbers, and onions. It was a hit! The dressing was light and refreshing, and it didn't overpower the flavors of the vegetables.
brian nchoe
[email protected]This dressing is a delightful blend of sweet, tangy, and slightly spicy flavors. It perfectly complements the fresh vegetables in the salad and adds a nice kick to the dish.