KOREAN SIZZLING BEEF
Steps:
- 1.In a large, shallow dish, combine the soy sauce with the sugar, white wine, chopped garlic, toasted sesame oil and crushed red pepper, stirring to dissolve the sugar. Add the sliced flank steak and coat thoroughly in the marinade. Cover and refrigerate the steak for at least 4 hours or overnight. 2.Light a grill or heat a griddle. Rub the scallions all over with vegetable oil and grill them over high heat, turning once, until the scallions are just softened, about 2 minutes. Season with salt. 3.Working in batches, grill the steak over high heat until the slices are richly browned and medium-rare, about 30 seconds per side. Transfer the steak to a serving platter and serve with the grilled scallions and steamed rice.
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Tina Fisnudzi
[email protected]This dish is a winner! The beef is cooked perfectly and the sauce is amazing. I will definitely be making this again.
Random Gamer
[email protected]I love this recipe. It's so easy to make and the results are always delicious.
Arman Vai
[email protected]This dish is a must-try! The beef is so tender and the sauce is flavorful and addictive. I highly recommend it.
soman Miah
[email protected]This is one of my favorite Korean dishes. The beef is always cooked perfectly and the sauce is amazing. I highly recommend it.
Brian odiala
[email protected]I made this dish last night and it was a huge hit with my family. The beef was tender and juicy, and the sauce was delicious. We will definitely be making this again.
Rina Ganesh
[email protected]This dish is a must-try for any fan of Korean food. The beef is cooked to perfection and the sauce is incredibly flavorful. I highly recommend it.
Frank Nkhoma
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The beef is always tender and juicy, and the sauce is flavorful and addictive.
Maurice Mcfarlane
[email protected]This recipe is a keeper! The beef was so tender and flavorful, and the sauce was the perfect balance of sweet and spicy. I will definitely be making this again.
Christy Iyoha
[email protected]I made this dish for a party and it was a big success! Everyone raved about how delicious it was. The beef was cooked perfectly and the sauce was amazing.
Edouarzin Ludner
[email protected]This dish was a hit with my family! Everyone loved the combination of flavors and textures. The beef was tender and juicy, and the sauce was flavorful and slightly spicy. We will definitely be making this again.
Leon Crazy 9ine
[email protected]Wow, this sizzling beef is amazing! The sauce is so flavorful and the beef is cooked perfectly. I will definitely be making this again.
SKT Gaming
[email protected]This Korean sizzling beef was an absolute delight! The flavors were incredibly well-balanced, with a perfect blend of savory, sweet, and spicy notes. The beef was cooked to perfection, tender and juicy on the inside with a wonderfully crispy exterior