Big fan of asian flavors and mayo-less pasta salad. This recipe reminded me quite a bit of the Bulgogi marinades I have used for summer barbecues.
Provided by Kana K.
Categories Chinese
Time 20m
Yield 2-3 serving(s)
Number Of Ingredients 9
Steps:
- Cook the egg noodles according to package instructions.
- Drain and rinse under cold running water.
- Transfer the noodles to a large bowl.
- In a small bowl, whisk together the vinegar, oil, soy sauce, sesame seeds, ginger, salt, scallion, and, if using, red pepper.
- Remove the noodles from the refrigerator and mix with the sesame mixture until well coated. Serve cold or at room temperature.
Nutrition Facts : Calories 614.6, Fat 22.1, SaturatedFat 3.8, Cholesterol 95.8, Sodium 1156.3, Carbohydrate 85.6, Fiber 5.3, Sugar 2.8, Protein 19.3
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Abdulatifu Nsamba
[email protected]This pasta salad is a delicious and healthy way to enjoy your favorite Korean flavors. It's perfect for a light lunch or dinner.
Khaled Khames
[email protected]I've made this pasta salad several times now and it's always a hit. It's a great dish to bring to parties or potlucks.
Rugare
[email protected]I'm not a huge fan of Korean food, but this pasta salad was actually really good! The flavors were well-balanced and the salad was really refreshing.
Exotic _Cyclo_on Gfuel
[email protected]This dish is so easy to make, and it's really affordable too. It's a great option for a quick and easy weeknight meal.
thikshana mechanic
[email protected]This pasta salad is a great way to use up leftover vegetables. I always have a bunch of odds and ends in my fridge, and this is a great way to use them all up.
Greg Kisekka
[email protected]I made this dish for a potluck and it was a huge success! Everyone loved the unique flavors and the fact that it was a cold dish, which was perfect for the summer weather.
Anxhelo Sinaj
[email protected]This pasta salad is so good! I love the way the sesame oil and vinegar dressing coats the noodles and vegetables.
Raja Alyas
[email protected]I'm always looking for new and exciting pasta salad recipes, and this one definitely fits the bill. The Korean flavors are unique and flavorful, and the salad is really easy to make.
Gurpreet Narang
[email protected]I made this dish last night for dinner and it was a hit! My family loved the sweet and savory sauce and the crunchy vegetables.
Ongchu Sherpa
[email protected]This Korean pasta salad is a delicious and refreshing dish! The combination of flavors and textures is perfect.