KOREAN GRILLED BEEF (BULGOGI)
Steps:
- Wrap beef in plastic wrap and freeze until firm (but not rock hard). Once firm, slice beef thinly across the grain. Place in baking dish. In a small skillet toast sesame seeds. To create marinade, in small bowl combine scallions, garlic, vinegar, water, soy sauce, sugar, sesame oil and pepper. Stir well. Pour marinade over beef. Let sit for 30 minutes
- In separate skillet heat oil. Add ginger and garlic and cook until aroma is released. Add carrots and 1/4 cup water. Simmer until carrots are tender, about 2 minutes. Add snow peas and simmer until tender, about 2 minutes.
- Remove beef from baking dish and grill until brown around edges, about 30 seconds per side. Add vegetables to beef. Stir and sprinkle with sesame seeds. Serve with boiled white rice.
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Addy Cervantes
[email protected]I'm so happy I found this recipe. It's now my go-to bulgogi recipe.
titaniumxz
[email protected]This bulgogi is the perfect dish for a weeknight meal. It's quick and easy to make, and it's always delicious.
sunday driver
[email protected]I love how this recipe can be adapted to my own personal taste. I can add more or less spice, depending on my mood.
Janii Janii
[email protected]This bulgogi is so easy to make, and it's always a crowd-pleaser.
SHABREKA MOTIN
[email protected]I'm so glad I found this recipe. It's a great way to use up leftover steak.
Shawn Harris
[email protected]This bulgogi is the perfect comfort food. It's always a hit on a cold winter night.
Tmc Love
[email protected]I'm a big fan of bulgogi, and this recipe is one of the best I've tried.
Melba Hall
[email protected]I love how this recipe uses simple ingredients to create such a delicious dish.
Athula Bandara
[email protected]This bulgogi is so flavorful and juicy. I highly recommend it.
Sheraz 123
[email protected]I'm so happy I tried this recipe. It's now one of my favorite Korean dishes.
Mohammad Mijan
[email protected]This bulgogi is the perfect dish for a party or a special occasion.
SANJOK RAI
[email protected]I've made this recipe several times and it's always a hit with my friends and family.
Diamond Uche
[email protected]I absolutely love this recipe. It's so easy to make and the results are always amazing.
Kayla Giacoman
[email protected]This bulgogi is so delicious. I can't wait to make it again.
Sheikh Rony
[email protected]I'm so glad I found this recipe. It's now my go-to bulgogi recipe.
Zoe Handler
[email protected]This recipe is a staple in our household. We make it at least once a month. It's always a crowd-pleaser.
Japheth Crawford
[email protected]I've tried many bulgogi recipes, but this one is my favorite. It's the perfect balance of sweet, savory, and tangy.
Sunil Awal
[email protected]This bulgogi is the best I've ever had! The beef is so tender and juicy, and the marinade gives it an amazing flavor.
AHsaN GaMing
[email protected]I love how easy this recipe is to follow. Even though I'm a beginner cook, I was able to make this dish without any problems.
ZALIM Gaming
[email protected]This bulgogi recipe is a keeper! The marinade is incredibly flavorful, and the steak cooks to perfection. I served it with jasmine rice and a side of kimchi, and it was a hit with my family.