KONA BANANA CREAM PIE

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Make and share this Kona Banana Cream Pie recipe from Food.com.

Provided by Annacia

Categories     Pie

Time 45m

Yield 8 serving(s)

Number Of Ingredients 14

1/4 cup macadamia nuts
1/4 cup butter, melted
1 cup graham cracker crumbs
1 teaspoon vanilla
1/4 cup sugar
3/4 cup sugar
1 cup evaporated milk
5 tablespoons flour
1 egg, beaten with
1 teaspoon milk
1/4 teaspoon salt
1 teaspoon vanilla
1 cup coffee (use real Kona if you can get it!)
3 bananas

Steps:

  • Crust:.
  • Using the steel knife of a food processor, combine crust ingredients.
  • Press into a 9 inch pie plate. Bake at 375 degrees for 10 minutes.
  • Cool.
  • Filling:.
  • In a heavy-bottomed saucepan, stir together sugar, flour and salt.
  • Add coffee and evaporated milk.
  • Bring to a gentle boil, whisking frequently until mixture begins to thicken.
  • In a small bowl, beat egg, milk and vanilla. Add 1/4 cup of the hot mixture to bowl, stirring constantly.
  • Add egg mixture to the pan and stir constantly until mixture thickens.
  • Remove from heat and cool.
  • Slice 1 banana into bottom of prepared crust.
  • Pour half of cooled pudding mixture in crust, and top with another sliced banana and the remaining pudding.
  • Slice the last banana on top and spread with whipped cream topping.
  • Chill.

Nutrition Facts : Calories 334.1, Fat 13.2, SaturatedFat 6, Cholesterol 47.7, Sodium 217.7, Carbohydrate 50.8, Fiber 1.9, Sugar 34, Protein 5.1

Md Abuhanif
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This pie is a must-try for any banana lover. It's creamy, flavorful, and has the perfect amount of sweetness.


Abdullah Hossein
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I'm not usually a fan of banana cream pie, but this one changed my mind. It's so light and fluffy, and the flavors are perfectly balanced.


Boss Lil
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This pie is a bit time-consuming to make, but it's worth the effort. The end result is a delicious and impressive dessert.


Farhat “Farru” FM
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I love the combination of bananas and coconut in this pie. It's a unique and delicious flavor combination.


Samantha Allene
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The macadamia nut crust adds a nice touch of crunch and flavor to this pie. I highly recommend using it.


Himel Rayhan
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This pie is creamy, flavorful, and has the perfect amount of sweetness. It's definitely a new favorite!


Cabdi Yare
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The Kona Banana Cream Pie was a perfect dessert for our luau. It was light and refreshing, and the flavors were amazing.


Freeman Salitsi
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This pie is so delicious and easy to make. I've made it several times and it's always a crowd-pleaser.


sima simanto
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I made this pie for my family and they loved it! The recipe was easy to follow and the pie turned out perfectly.


Lonfle Taylor
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This pie was a hit at my potluck! The creamy banana filling and the crunchy macadamia nut crust were a perfect combination.


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