KOHLRABI SLAW
A classic creamy coleslaw loaded with veggies!
Provided by Emily Schweiss
Categories Salad Coleslaw Recipes With Mayo
Time 1h25m
Yield 8
Number Of Ingredients 11
Steps:
- Toss the cabbage, kohlrabi, celery, carrot, and onion together in a large bowl.
- Whisk the sugar, salt, pepper, celery seed, mayonnaise, and vinegar together in a separate bowl until smooth; pour over the cabbage mixture and stir to coat evenly. Chill in refrigerator 1 hour before serving.
Nutrition Facts : Calories 173.1 calories, Carbohydrate 18.3 g, Cholesterol 5.2 mg, Fat 11.1 g, Fiber 4.7 g, Protein 2.3 g, SaturatedFat 1.7 g, Sodium 267.3 mg, Sugar 12.8 g
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Wisdom Dave
[email protected]This slaw is a great reminder that vegetables can be delicious!
heylol
[email protected]I'm not a huge fan of kohlrabi, but I really enjoyed this slaw.
Ansar Abbas Kamlana
[email protected]This slaw is a great way to add some color and crunch to your plate.
Katt Tiley
[email protected]I love that this slaw is healthy and delicious.
Samiul Magician
[email protected]This slaw is so easy to make. It's perfect for a busy weeknight meal.
Hlengiwe Zuma
[email protected]I've made this slaw several times and it's always a crowd-pleaser.
Jozmike Lyoto
[email protected]This slaw is a great way to get your kids to eat their vegetables.
Abbas Jasam
[email protected]I made this slaw for a picnic and it was perfect. It held up well in the heat and didn't get soggy.
Athman Fetty
[email protected]This slaw is a great side dish for any meal.
Akther Hussain
[email protected]The dressing is really good. It's not too sweet or too tart.
Rubi Akhtar
[email protected]I love the crunch of the kohlrabi in this slaw.
Md shakib Mia
[email protected]This slaw is a great way to use up kohlrabi. I had some in my fridge that was starting to go bad, and this was the perfect way to use it up.
Kaity Kat
[email protected]I made this slaw for a potluck and it was a hit! Everyone loved it, even people who said they didn't like kohlrabi before.
Jacob Sisum2012
[email protected]This slaw was so refreshing and flavorful! I love the combination of kohlrabi, carrots, and cabbage. The dressing was also really good, with the perfect balance of sweetness and acidity.