KOHLRABI SALAD
Make and share this Kohlrabi Salad recipe from Food.com.
Provided by katew
Categories Vegetable
Time 15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Peel kohlrabi with a sharp knife until white flesh is revealed.
- Using a mandolin, slice into 2mm slices, then cut into matchsticks.
- Combine with remaining ingredients and 1 tsp sea salt in a large bowl.
- Adjust seasoning to taste .
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Thando Duma
[email protected]This salad is a great way to use up leftover kohlrabi. I had some leftover from a stir-fry, and this was the perfect way to use it up. The salad is light and refreshing, and it's perfect for a summer lunch or dinner.
Rashid Iqbal
[email protected]I love the combination of kohlrabi, apple, and celery in this salad. The flavors are so refreshing and bright. I also appreciate that the recipe is so easy to follow. I will definitely be making this salad again.
Savelina Kelemete
[email protected]This salad is a great make-ahead option for busy weeknights. I made it on Sunday night, and it was still fresh and delicious on Wednesday. I would definitely recommend making this salad if you're looking for a healthy and easy meal.
Kiana Obinna
[email protected]I'm not a huge fan of kohlrabi, but I really enjoyed this salad. The dressing was light and tangy, and the kohlrabi was surprisingly sweet and crunchy. I would definitely make this again.
Anu Thapa
[email protected]This salad is a great way to get your daily dose of vegetables. It's packed with kohlrabi, carrots, and celery, and the dressing is light and flavorful. I love that it's also very easy to make.
Trevor Halvorsen
[email protected]I'm always looking for new ways to use kohlrabi, and this salad is a great option. It's simple to make and very flavorful. I especially love the addition of the walnuts, which add a nice crunch.
Portia Tintswalo
[email protected]This salad is so refreshing and healthy. I love that it's made with all fresh ingredients. I also appreciate that the recipe is easy to follow. I will definitely be making this again.
Daniel Bearden
[email protected]I made this salad for a potluck, and it was a huge hit! Everyone loved the unique flavor and the crunchy texture of the kohlrabi. I will definitely be making this again for my next party.
Ubaid Ullah
[email protected]This salad is a great way to use up leftover kohlrabi. I had some leftover from a stir-fry, and this was the perfect way to use it up. The salad is light and refreshing, and it's perfect for a summer lunch or dinner.
Washim Babu
[email protected]I've never had kohlrabi before, but I'm so glad I tried this salad. It's so unique and flavorful. I especially love the way the kohlrabi pairs with the apples and celery.
Kevin Antunez
[email protected]I love how easy this salad is to make. I was able to whip it up in no time, and it was a hit with my family. The kohlrabi adds a nice crunch, and the dressing is tangy and delicious.
Tyler Miller
[email protected]This kohlrabi salad is a refreshing and delightful dish! The combination of kohlrabi, apple, and celery is perfect, and the dressing is light and flavorful. I will definitely be making this again.