A terrific way to add kohlrabi into your menu. Serve with wrap and stir-fried tempeh for a yummy lunch. Yummy!
Provided by Alen's Grams
Categories Salad Coleslaw Recipes With Mayo
Time 1h15m
Yield 4
Number Of Ingredients 9
Steps:
- Whisk vinegar, vegan mayonnaise, agave nectar, mustard seeds, Dijon mustard, salt, and pepper together in a bowl until dressing is smooth. Stir apples, kohlrabi, and carrots into dressing until evenly coated. Cover bowl with plastic wrap and refrigerate for flavors to blend, at least 1 hour.
Nutrition Facts : Calories 138.4 calories, Carbohydrate 29.4 g, Fat 2.6 g, Fiber 8.2 g, Protein 3.2 g, SaturatedFat 0.4 g, Sodium 116.1 mg, Sugar 18.3 g
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Helia 2007
[email protected]I'm allergic to cabbage, so I can't try this recipe.
Daniel Vukelic
[email protected]I'm not a big fan of kohl slaw, but I'm willing to give this recipe a try.
dasi dasi
[email protected]This kohl slaw recipe looks delicious. I can't wait to try it.
Hassan Sardar
[email protected]I'm going to try making this kohl slaw for my next party.
Yanet F
[email protected]I'm not sure what I did wrong, but my kohl slaw turned out too watery.
Jerry Derron
[email protected]This kohl slaw is so creamy and delicious. I can't wait to make it again.
Isabela Isabela
[email protected]I've never made kohl slaw before, but this recipe made it so easy.
sushi1710
[email protected]This kohl slaw is the perfect side dish for a summer cookout.
Zifikile Myeki
[email protected]I'm always looking for new kohl slaw recipes and this one is definitely a winner.
Ibrahim badshah Mr mehar
[email protected]This recipe is a great way to use up leftover cabbage.
Akintola Mojeed
[email protected]I'm not a big fan of cabbage, but I actually really enjoyed this kohl slaw. It was so light and refreshing.
Solangi Shaman
[email protected]The kohl slaw was a bit too sweet for my taste, but I was able to adjust the recipe to my liking.
Puseletso Mongane
[email protected]I love how easy this recipe is. I was able to whip it up in no time.
Sajid Hasan
[email protected]This recipe is a keeper! The kohl slaw was so creamy and flavorful. I will definitely be making it again.
Mahesh Panday
[email protected]I've been making this kohl slaw for years and it's always a crowd-pleaser. It's so easy to make and it's always delicious.
Sheila Hudson
[email protected]This kohl slaw recipe was a hit at my last barbecue! It was light, refreshing, and the perfect side dish for a hot summer day.