KNOX BLOX EGGS
Children love these as they don't melt in their hands.
Provided by Linda Edwards-Jackson
Categories Other Snacks
Time 2h15m
Number Of Ingredients 3
Steps:
- 1. Mix Jello & Gelatin together. Add the 2 cups Boiling Water. Dissolve well.
- 2. Cool to touch. Use plastic eggs (or any other shape) for molds. Spray oil inside of mold lightly.
- 3. Refrigerate 2 hrs. Unmold. Makes 8 eggs.
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Elvis Toprie
[email protected]These eggs are a great way to use up leftover ham.
Michelle Pelser
[email protected]I love that these eggs can be made ahead of time.
Piyal Sarkar
[email protected]These eggs are a great way to get a healthy meal on the table quickly.
Vuyile Mleya
[email protected]I've made these eggs with different types of cheese, and they're always delicious.
Faham Rauf
[email protected]These eggs are a great way to use up leftover rice.
Stephen Lopez
[email protected]I love the versatility of these eggs. I've used them for breakfast, lunch, and dinner.
MR AHSGAMET
[email protected]These eggs are a lifesaver on busy mornings.
Zakaria Fadila
[email protected]I've never been a big fan of eggs, but these are amazing!
Louie Pellegrino
[email protected]These eggs are a great way to get your kids to eat their vegetables.
habeebat opeyemi
[email protected]I love that these eggs can be made in the oven or on the stovetop.
Emanuel McCord
[email protected]These eggs are so easy to make, and they're a great way to use up leftover vegetables.
Howard Felsen
[email protected]I've made these eggs several times now, and they're always a hit with my family and friends.
Muasi Muasi
[email protected]These eggs were so fluffy and delicious! I used a little less milk than the recipe called for, and they turned out perfect.