KNOCK YOU NAKED BROWNIES
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. In a large bowl, mix together cake mix, chopped pecans, 1/3 cup evaporated milk, and melted butter. Stir together until totally combined. Mixture will be very thick. Press half the mixture into a well-greased 9 x 9 inch square baking pan. Bake for 8 to 10 minutes. Remove pan from oven and set aside. In a double boiler (or a heatproof bowl set over a saucepan of boiling water) melt caramels with additional 1/2 cup evaporated milk. When melted and combined, pour over brownie base. Sprinkle chocolate chips as evenly as you can over the caramel. Turn out remaining brownie dough on work surface. Use your hands to press it into a large square a little smaller than the pan. Use a spatula to remove it from the surface, then set it on top of the caramel and chocolate chips. Bake for 20 to 25 minutes. Remove from pan and allow to cool to room temperature, then cover and refrigerate for several hours. When ready to serve, generously sift powdered sugar over the surface of the brownies. Cut into either nine or twelve helpings, and carefully remove from the pan. *Adapted from the classic "Knock You Naked Brownies" recipe, based on a dessert at the Salt Creek Steakhouse in Breckenridge. These brownies don't really knock you naked...but almost.
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Moshiur Rohoman
[email protected]These brownies are incredible! They are so fudgy and chocolatey, and they have the perfect amount of sweetness. I will definitely be making these again for my next party.
Alisya Odpurev
[email protected]I'm so glad I found this recipe! These brownies are amazing. They are so easy to make, and they taste like they came from a bakery. I will definitely be making these again and again.
sameer Mohammed
[email protected]These brownies are the best! They are so rich and chocolatey, and they have the perfect amount of chewiness. I will definitely be making these again and again.
md mosa
[email protected]These brownies are so easy to make, and they always turn out perfectly. I love that I can make them ahead of time and freeze them, so I always have a delicious dessert on hand.
Mujeeb Khan
[email protected]These brownies are so fudgy and chocolatey. I love the addition of the espresso powder, which gives them a little extra depth of flavor. I will definitely be making these again.
Darwin
[email protected]I made these brownies for my family, and they loved them! They said they were the best brownies they've ever had. I will definitely be making these again.
Fun Shutt
[email protected]These brownies are so delicious! I love the rich chocolate flavor. I will definitely be making these again for my next party.
AliReza Rasouli
[email protected]I'm not a very experienced baker, but these brownies were so easy to make. I followed the recipe exactly, and they turned out perfectly. I will definitely be making these again.
MDvurhj Sixdire
[email protected]These brownies are so easy to make, and they always turn out perfectly. I love that I can use different nuts or chocolate chips to change up the flavor. I will definitely be making these again and again.
Bob Dunaway
[email protected]I made these brownies for a bake sale, and they were a huge success! Everyone loved them. I sold out of them in no time. I will definitely be making these again for my next bake sale.
Nasim Khan
[email protected]These brownies are so addictive! I can't stop eating them. They are the perfect combination of fudgy and chewy. I highly recommend this recipe to anyone who loves chocolate.
Chris Schexnaydre
[email protected]I made these brownies for my husband's birthday, and he loved them! He said they were the best brownies he's ever had. I will definitely be making these again for special occasions.
Larissa Imooye
[email protected]These brownies were a huge hit at my party! Everyone loved them. They are so easy to make, and they taste amazing. I will definitely be making these again.
Itx Mian shahid
[email protected]I'm not a big fan of brownies, but these were really good! They were fudgy and moist, and the flavor was perfect. I would definitely make these again.
shuaibu abubakar
[email protected]These brownies are so rich and chocolatey. I love the addition of the nuts, which give them a nice crunch. I will definitely be making these again for my next party.
Lord Amos Ghunney
[email protected]I was a bit skeptical about the name of these brownies, but I'm so glad I decided to try them! They are incredibly delicious, and they really do live up to their name. I will definitely be making these again and again.
Karma Wangchuk
[email protected]These brownies are the best I've ever had! The texture is perfect, and the flavor is out of this world. I highly recommend this recipe to anyone who loves chocolate.
Jay Roberson
[email protected]I've made these brownies several times now, and they are always a hit! They are so easy to make, and they always turn out perfectly. I love that I can make them ahead of time and freeze them, so I always have a delicious dessert on hand.
Marisa A.bentos
[email protected]These brownies are absolutely divine! The texture is fudgy and decadent, and the flavor is rich and chocolatey. I loved the addition of the espresso powder, which gave the brownies a little extra depth of flavor. I will definitely be making these aga