KIWIFRUIT SALSA
I was drawn to this recipe not only because of the kiwi, but because it includes jicama! The original of this recipe is from online at kiwifruit.org. Can be used as a dip, as a sauce over fish steaks, chicken or pork, or served over a warm flour tortilla filled with scrambled eggs!
Provided by Sydney Mike
Categories Sauces
Time 10m
Yield 2 1/2 cups, 36 serving(s)
Number Of Ingredients 9
Steps:
- In large bowl, combine all ingredients, mixing well.
- Chill briefly before serving.
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Ethan Taylor
[email protected]I'm always looking for new and interesting salsa recipes, and this one definitely fits the bill. The kiwi fruit adds a unique flavor that I really enjoyed.
Erke_epke
[email protected]This salsa was a great way to use up some leftover kiwi fruit. It was easy to make and had a nice flavor.
Kilar Kilar
[email protected]I found this salsa to be a bit bland. I think it needed more salt and pepper.
Tribe 5431
[email protected]This salsa was a bit too sweet for my taste. I think I'll try using less kiwi fruit next time.
Rv Ankaj
[email protected]Not a fan of kiwi fruit, but this salsa was surprisingly good. The sweetness of the kiwi fruit was balanced out by the acidity of the lime juice and the spiciness of the jalapeño. I'd definitely make this again.
Nambuye Walubengo
[email protected]This salsa is amazing! It's the perfect balance of sweet and tangy, and the kiwi fruit adds a unique twist. I'll definitely be making this again.
Hafsah Rashid
[email protected]I love the idea of using kiwi fruit in a salsa. It's a unique and delicious way to add some sweetness and tang to your favorite dishes.
Grace Wakio
[email protected]Followed the recipe exactly and it turned out great! The kiwi salsa was a refreshing change from the usual tomato salsa.
Alyan Gul
[email protected]Easy to make and delicious! I used a combination of red and green kiwi fruits, and the salsa had a beautiful color. I served it with grilled chicken and it was a hit!
Noorish Khan
[email protected]This kiwi fruit salsa was a delightful surprise! The combination of sweet and tangy flavors was perfectly balanced, and the texture was refreshing and crisp. I especially enjoyed the addition of fresh mint, which added a nice pop of flavor. I'll defi