KIWI BISCUITS
Make and share this Kiwi Biscuits recipe from Food.com.
Provided by UnknownChef86
Categories Dessert
Time 25m
Yield 15 serving(s)
Number Of Ingredients 6
Steps:
- Combine butter and sugar until creamy.
- Add milk, and stir.
- Add baking powder and flour and combine until just mixed.
- Add chocolate chips and mix all together.
- Roll dough into balls (golfball size or smaller) and place on an ungreased cookie sheet.
- Press down with fork tines.
- Bake in a moderate over at 350 and remove when the bottoms become golden brown.
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Emmanuel Antwi
[email protected]These biscuits look amazing! I'm definitely going to make them for my next party.
Eduardo Bonilla
[email protected]I'm not a big fan of kiwi, but these biscuits sound really good. I might have to give them a try.
Musisi Jimmy
[email protected]These biscuits sound delicious! I can't wait to try them.
Blessing Nokodi
[email protected]I'm definitely going to try this recipe. I love kiwi and I'm always looking for new ways to use it.
Carl Isaac
[email protected]I'm not sure how I feel about kiwi in biscuits. It sounds like an interesting combination, but I'm not sure if I'll like it.
Richards Blessing
[email protected]These biscuits look so good, I'm going to have to make them this weekend.
Baharul Khan
[email protected]I'm always looking for new and exciting biscuit recipes. I can't wait to try these kiwi biscuits.
Nel Clear
[email protected]I'm allergic to kiwi, so I can't try these biscuits myself. But they look absolutely delicious!
Shafeeq Ahmad
[email protected]These biscuits are perfect for a quick and easy breakfast or snack. They're also great for packing in lunches.
Arisha Chhetri
[email protected]I've never had kiwi biscuits before, but I'm definitely a fan now. These are so delicious and easy to make.
EVCarGuy
[email protected]These biscuits were a disappointment. They were dry and flavorless.
Deborah Mambwe
[email protected]I'm not a big fan of kiwi, but I actually really enjoyed these biscuits. The kiwi flavor is very subtle and the biscuits are incredibly moist.
Maythuenyein Naing
[email protected]These biscuits are a bit too sweet for my taste, but my kids love them.
sharif zadgi
[email protected]I've made these biscuits several times now and they always turn out perfectly. They're a great addition to any brunch or tea party.
Liko
[email protected]These are the best kiwi biscuits I've ever had! The kiwi flavor is perfectly balanced with the sweetness of the sugar.
Liaquat jann Mallah
[email protected]I followed the recipe exactly and my biscuits turned out dry and crumbly. I'm not sure what went wrong.
Justine Kyando
[email protected]These biscuits are so light and fluffy, they practically melt in your mouth.
Ali Razaraza
[email protected]The only thing I would change about this recipe is to add a bit more sugar. I found the biscuits to be a little tart for my taste.
Tabrez Raza
[email protected]I love the tangy sweetness of the kiwi in these biscuits.
lm f
[email protected]These kiwi biscuits were a hit at my last bake sale! They were so easy to make and turned out perfectly golden and fluffy.