I make these often they are lower in fat and very good, I sometimes use recipe#186029 in place of the seasoned salt but the choice is yours to use whatever you wish --- yield is only estimated depending on the size of your meatball -- also see my recipe#69173
Provided by Kittencalrecipezazz
Categories Poultry
Time 10m
Yield 20 meatballs
Number Of Ingredients 10
Steps:
- In a bowl mix all ingredients together (starting with 1/2 cup bread crumbs).
- Mix and add in more bread crumbs if needed to hold together.
- Shape into desired size balls.
- Fry or oven-bake until completely cooked through.
- Use in you favorite recipes.
Nutrition Facts : Calories 57.3, Fat 2.5, SaturatedFat 0.8, Cholesterol 26.2, Sodium 60, Carbohydrate 2.7, Fiber 0.2, Sugar 0.6, Protein 5.9
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Amy Carruthers
[email protected]I've made these meatballs several times now, and they're always a hit. They're so easy to make and they're so delicious. I highly recommend them.
Korishaba Tracy
[email protected]These meatballs are a great alternative to traditional beef meatballs. They're just as flavorful, but they're much leaner.
Fazal Raziq
[email protected]I'm not a huge fan of turkey, but these meatballs were surprisingly good. They're so moist and flavorful, and they're a great way to use up leftover turkey.
Subham Magar
[email protected]These meatballs are a great way to use up leftover turkey. They're also a great way to get your kids to eat more vegetables. I added some chopped carrots and celery to mine, and they loved them.
govinda chhetri
[email protected]I've made these meatballs several times now, and they're always a hit. They're so easy to make and they're so delicious. I highly recommend them.
Sajid ali Hajam
[email protected]These meatballs are a great alternative to traditional beef meatballs. They're just as flavorful, but they're much leaner.
Mike Grant
[email protected]I'm not a huge fan of turkey, but these meatballs were surprisingly good. They're so moist and flavorful, and they're a great way to use up leftover turkey.
Me Concepcion
[email protected]These meatballs are a great way to sneak some extra vegetables into your diet. I added some chopped zucchini and bell pepper to mine, and you can't even taste them.
Barry Lewis
[email protected]I love these meatballs! They're so versatile. I've served them with spaghetti, rice, and even mashed potatoes. They're always a hit.
sumon sen
[email protected]These meatballs are perfect for a weeknight meal. They're quick and easy to make, and they're always a crowd-pleaser.
Dennis Munene
[email protected]I made these meatballs for a party and they were a huge hit. Everyone loved them! They're so easy to make and they're so delicious.
Alyssa Burke
[email protected]These meatballs are a great way to use up leftover turkey. They're also a great way to get your kids to eat more vegetables. I added some chopped carrots and celery to mine, and they loved them.
JaMo
[email protected]I was really impressed with these meatballs. They were so easy to make and they turned out so well. I used a combination of ground turkey and ground beef, and they were still very moist and flavorful.
Basit Siddiqui
[email protected]These meatballs are amazing! I've made them several times now and they're always a hit. They're so moist and flavorful, and they're perfect for any occasion.
SS SHORIF KHAN
[email protected]I made these meatballs last night and they were so good! I used ground turkey and they were still very moist and flavorful. I served them with spaghetti and marinara sauce and they were a perfect meal.
Mr sohel Miah
[email protected]These meatballs were absolutely delicious! I made them for my family and they were a hit. The flavor was perfect and the texture was moist and tender. I will definitely be making these again.