KITTENCAL'S LEMON CREAM CHEESE PIE

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Kittencal's Lemon Cream Cheese Pie image

A pie so good it is worthy of selling in a bakery! prep time includes the refrigeration time --- see my recipe#66929

Provided by Kittencalrecipezazz

Categories     Pie

Time 8h

Yield 6-8 serving(s)

Number Of Ingredients 13

1 baked pie pastry (to fit in a 9-inch pie plate)
1 1/2 cups sugar
6 tablespoons cornstarch
1 pinch salt
1 cup water
2 -3 drops yellow food coloring (optional)
2 teaspoons grated lemons, rind of
2/3 cup fresh lemon juice
2 tablespoons butter
12 ounces cream cheese, softened
3/4 cup powdered sugar (confectioners)
3/4 cup heavy cream, whipped (measure 3/4 cup already whipped)
1 tablespoon fresh lemon juice

Steps:

  • In a saucepan, combine sugar, cornstarch and pinch of salt.
  • Stir in water, lemon juice, lemon rind and yellow food colouring (if using) bring to a boil over medium-high heat; cook, and stir for 2 minutes, or until smooth and thickened.
  • Remove from heat; stir in butter; cool to room temperature for about 1 hour.
  • Meanwhile, in a mixing bowl, beat the cream cheese and the powdered sugar until smooth.
  • Fold in the whipped cream and the 1 Tbsp lemon juice.
  • Remove 1/2 cup of the whipped cream/lemon mixture for the garnish.
  • Spread the remaining cream cheese mixture into the baked pastry shell.
  • Top with the cooled lemon filling.
  • Chill in the fridge for a minimum of 8 hours or overnight.
  • When ready to serve, scoop the reserved 1/2 cup cream cheese mixture into a pastry bag with a star tip.
  • Pipe stars onto the pie, or garnish with the reserved cream cheese mixture or as desired.
  • Refrigerate until ready to serve-- delicious!

MAHI SEN
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This pie is amazing! The crust is flaky and the filling is smooth and creamy. The lemon flavor is just right. I will definitely be making this again.


Efrem Efa
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This pie is a hit! The crust is flaky and the filling is creamy and tangy. It's the perfect dessert for any occasion.


dravo swaburah
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This pie was delicious! The crust was flaky and the filling was creamy and smooth. The lemon flavor was just right. I will definitely be making this again.


Sesan Sakiru
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I love this pie! The crust is flaky and the filling is creamy and tangy. It's the perfect dessert for any occasion.


FF RATUL
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This pie is a winner! The crust is flaky and the filling is creamy and smooth. The lemon flavor is just right. I will definitely be making this again.


altaf suri
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I've made this pie several times now and it's always a hit! The crust is flaky and the filling is creamy and tangy. It's the perfect dessert for any occasion.


Gm Balal Hossain
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This pie was easy to make and turned out perfect. The crust was flaky and the filling was creamy and delicious. I will definitely be making this again.


Sk goutom babu Goutom
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This lemon cream cheese pie was a hit! The crust was flaky and the filling was creamy and tangy. The perfect balance of flavors.


Ellie McFarlane
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This pie is amazing! The crust is flaky and the filling is smooth and creamy. The lemon flavor is just right. I will definitely be making this again.


Chyna Major
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This pie was delicious! The crust was flaky and the filling was creamy and smooth. The lemon flavor was perfect, not too tart and not too sweet.


Faisal Niazi
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I love this lemon cream cheese pie! The crust is flaky and the filling is creamy and tangy. It's the perfect dessert for any occasion.


Kalembe Violah
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This lemon cream cheese pie was just what I was looking for. It was easy to make, and the results were amazing. The crust was flaky and the filling was creamy and tangy. I will definitely be making this again.


Akuroseokika Promise
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This pie was easy to make and turned out perfect! The crust was flaky and the filling was creamy and lemony. I will definitely be making this again.


Dell Cox
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I made this pie for my family and they loved it! The crust was flaky and the filling was creamy and tangy. The perfect combination of flavors.


moheen akhtar
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This lemon cream cheese pie was delicious! The crust was flaky and the filling was smooth and creamy. The perfect dessert for a summer gathering.


Bakhtawar Malik
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This pie was a hit at my dinner party! Everyone loved the creamy filling and the tangy lemon flavor. The crust was also perfect - golden brown and flaky. I will definitely be making this pie again.


NBA Richkid
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I'm not usually a fan of cream cheese pies, but this one was a game-changer. The lemon flavor really shines through, and the crust is the perfect combination of flaky and chewy. I'll definitely be making this again!


Ustad G Official
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This lemon cream cheese pie was the perfect balance of tart and sweet. The crust was flaky and buttery, and the filling was smooth and creamy. I loved the addition of the lemon zest, which gave the pie a bright and citrusy flavor.


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