KITTENCAL'S CREAMY RANCH DRESSING/DIP
A creamy dressing with the perfect blend of spices, adjust the amount of dill to suit taste I advise not to use more than 2 teaspoon fresh garlic or it will overpower the dressing, all other amounts may be adjusted to suit taste --- don't even think about serving this dressing until after it's chilled for at least 4 or more hours and the longer the better --- for a lower fat option use low-fat mayonnaise, sour cream and buttermilk --- for Ranch Peppercorn dressing add in 1 tablespoon cracked black pepper or to taste, and for Parmesan ranch dressing add in 1/4 cup grated Parmesan cheese or to taste --- this makes a fantastic veggie dip!
Provided by Kittencalrecipezazz
Categories Salad Dressings
Time 6h
Yield 2 cups (approx)
Number Of Ingredients 12
Steps:
- In a medium bowl whisk together mayonnaise, sour cream, buttermilk, Worcestershire sauce, dill weed, parsley, garlic, Dijon mustard, black pepper, salt and minced green onion; whisk until well blended.
- Adjust the amount of salt and pepper if needed and add in some Tabasco sauce if desired.
- Cover and refrigerate for a minimum of 4 hours before using or overnight, the longer the better.
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ss sharma
s_sharma59@hotmail.comThis dressing is okay. It's not my favorite, but it's not bad either. I think it could use a little more flavor.
parves rana
parves_r71@yahoo.comI'm not a huge fan of ranch dressing, but this recipe is pretty good. It's not too heavy and the flavor is nice and balanced.
Angeline Limbangan
angeline.limbangan1@gmail.comThis dressing is so creamy and delicious. I love that it's made with fresh herbs, which gives it a really nice flavor.
Akwasi Lartin
akwasi-lartin@yahoo.comI've made this dressing several times now and it's always a hit. It's the perfect addition to any party or potluck.
Ben Tuisere simpson
b65@gmail.comThis dressing is a great way to add some extra flavor to your favorite dishes. I especially love it on grilled chicken or fish.
Katey Blevins
blevins@hotmail.comI'm not usually a fan of creamy ranch dressing, but this recipe changed my mind. It's so light and refreshing, and the flavor is perfect.
F J
jf65@aol.comThis dressing is a staple in my fridge. I always have it on hand for salads, snacks, and even as a dip for pizza. It's a lifesaver!
Raj Lama
lamaraj81@aol.comI've tried other creamy ranch dressing recipes, but this one is by far the best. It's so good, I could drink it straight from the bottle!
kyeerstehn
kyeerstehn@gmail.comThe flavor of this dressing is amazing. It's creamy, tangy, and just the right amount of herby.
Jabik Lamsal
jabiklamsal4@yahoo.comThis dressing is so easy to make. I just throw all the ingredients in a blender and it's ready in minutes.
Monuwar Husen4444
mhusen4444@hotmail.comI love that this recipe uses Greek yogurt instead of sour cream. It makes it a healthier option without sacrificing any of the flavor.
Rue Tiriwawi
t_rue21@gmail.comThis dressing is so versatile. I use it on salads, as a dip for vegetables, and even as a marinade for chicken. It's always delicious.
Tolulope Olayemi
o_tolulope@hotmail.co.ukI've been using this recipe for years and it never disappoints. It's the perfect balance of flavors and always a crowd-pleaser.
Manuel Bambo
b.m86@gmail.comThis creamy ranch dressing was a total hit at my last party! It's so easy to make and everyone loved it.