KITTENCAL'S CREAMY EGG DRESSING FOR PASTA SALAD
I developed this dressing to use on any pasta or potato salad --- Club House Salads n' Dips Ranch Style dry mix will also work well --- all ingredients can be adjusted to taste --- prep time does not include boiling the eggs, this makes a ton of dressing you may reduce by half if desired --- you will also find this recipe here http://kittencalskitchen.com/2010/05/24/kittens-pasta-or-potato-salad-dressing-with-egg/
Provided by Kittencalrecipezazz
Categories Salad Dressings
Time 10m
Yield 4 cups (approx)
Number Of Ingredients 10
Steps:
- Mash the egg yolks to a fine powder (or as close to a fine powder as you can, save the whites to add in the pasta salad).
- In a bowl, whisk together the dry dressing mix with mayo, salad dressing and milk until very smooth.
- Mix in the sweet relish, mustard, garlic powder and seasoned salt.
- Adjust the relish and mustard adding in more to to taste if desired.
- Add in the mashed egg yolk and whisk vigorously to combine (there might still be small pieces of yolk, not too worry!).
- Season with black pepper to taste.
- Pour over cooked pasta or cubed potatoes and chill for a couple of hours.
Nutrition Facts : Calories 573.7, Fat 46, SaturatedFat 8.3, Cholesterol 295.6, Sodium 1108.7, Carbohydrate 38.1, Fiber 0.5, Sugar 11.3, Protein 5.6
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Aro Grun
[email protected]I'm not a huge fan of egg salad, but this dressing was really good. It was light and flavorful, and it didn't have that eggy taste that I don't like. I used it on a salad with lettuce, tomatoes, cucumbers, and carrots. It was the perfect dressing for
shahbaz jaan
[email protected]This dressing was a hit at my potluck! I made a big batch and everyone loved it. I used it on a salad with mixed greens, tomatoes, cucumbers, and red onion. It was the perfect dressing for a crowd-pleasing salad.
Abubkar Imran
[email protected]I loved this dressing! It was so easy to make and it tasted great. I used it on a salad with lettuce, tomatoes, cucumbers, and carrots. It was the perfect dressing for a light and refreshing salad.
Mistik Laboucan
[email protected]This was delicious! I used it on a pasta salad with tomatoes, cucumbers, and red onion. It was the perfect dressing, not too heavy or too light. I will definitely be making this again.
Gomez Manuel
[email protected]I'm not a huge fan of egg salad, but this dressing was really good. It was light and flavorful, and it didn't have that eggy taste that I don't like. I used it on a salad with lettuce, tomatoes, cucumbers, and carrots. It was the perfect dressing for
Jameel King
[email protected]This dressing was a hit at my potluck! I made a big batch and everyone loved it. I used it on a salad with mixed greens, tomatoes, cucumbers, and red onion. It was the perfect dressing for a crowd-pleasing salad.
Alicia Berry
[email protected]I loved this dressing! It was so easy to make and it tasted great. I used it on a salad with lettuce, tomatoes, cucumbers, and carrots. It was the perfect dressing for a light and refreshing salad.
Artemis Everhart
[email protected]This was delicious! I used it on a pasta salad with tomatoes, cucumbers, and red onion. It was the perfect dressing, not too heavy or too light. I will definitely be making this again.
Fillemon Natangwe
[email protected]I'm not a huge fan of egg salad, but this dressing was really good. It was light and flavorful, and it didn't have that eggy taste that I don't like. I used it on a salad with lettuce, tomatoes, cucumbers, and carrots. It was the perfect dressing for
Maher Usman
[email protected]This dressing was a hit at my potluck! I made a big batch and everyone loved it. I used it on a salad with mixed greens, tomatoes, cucumbers, and red onion. It was the perfect dressing for a crowd-pleasing salad.
Hanasa Jaza
[email protected]I loved this dressing! It was so easy to make and it tasted great. I used it on a salad with lettuce, tomatoes, cucumbers, and carrots. It was the perfect dressing for a light and healthy salad.
Mehran Habibi
[email protected]This dressing was easy to make and it tasted great. I used it on a salad with mixed greens, tomatoes, cucumbers, and red onion. It was the perfect dressing for a light and refreshing salad.
Bedi Wisdom
[email protected]I'm not a huge fan of egg salad, but this dressing was really good. It was light and flavorful, and it didn't have that eggy taste that I don't like. I used it on a salad with lettuce, tomatoes, cucumbers, and carrots. It was the perfect dressing for
Tina West
[email protected]This dressing was a hit at my potluck! I made a big batch and everyone loved it. I used it on a salad with mixed greens, tomatoes, cucumbers, and red onion. It was the perfect dressing for a crowd-pleasing salad.
Tata lamaro Hellen
[email protected]I loved this dressing! It was so easy to make and it tasted great. I used it on a salad with lettuce, tomatoes, cucumbers, and carrots. It was the perfect dressing for a light and refreshing salad.
Rachael Nalfuka
[email protected]This was delicious! I used it on a pasta salad with tomatoes, cucumbers, and red onion. It was the perfect dressing, not too heavy or too light. I will definitely be making this again.