KIT'S YELLOW CAKE...
Just another quick cake I make when I need a quick & easy cake.
Provided by Vanessa "Nikita" Milare
Categories Cakes
Time 50m
Number Of Ingredients 8
Steps:
- 1. Heat oven to 350F. Lightly grease & flour 2 round 8x8 inch cake pan.
- 2. Beat egg whites till frothy, add 1/2 cups sugar, beat until stiff peaks & glossy.
- 3. In medium bowl sift the remaining dry ingredients. Then add oil, 1/3 cup milk with vanilla & beat for 1 min.
- 4. Fold in the egg white meringue, make sure not to stir. Pour in the remaining milk with the egg yolks & make sure not to over mix.
- 5. Bake for 30 to 35 mins. Cool well.
- 6. Slice cake into 3 equal layers & spread any choice of fruit jam. Then frost with any white or vanilla frosting.
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Aslam Matubbar
[email protected]I love this cake!
Nichanat Polsaen
[email protected]This cake is the best!
Layan Mohamed
[email protected]Delicious!
Joe krecklow
[email protected]Yum!
Abraham Gyasi
[email protected]5 stars!
Babu Khan
[email protected]This cake is a keeper!
lilydon lilydon
[email protected]I'll definitely be making this cake again.
Zihaam Apdurizak
[email protected]This cake was a hit at my party. Everyone loved it!
MOHSIN GORAMI
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make yellow cake.
Safhik Shekh
[email protected]This cake is a great value. It's a large cake that can easily feed a crowd.
Joshua Obialor
[email protected]I'm not much of a baker, but this recipe was easy to follow and the cake turned out great.
Alomgir Hossin
[email protected]This cake is perfect for any occasion. I've made it for birthdays, holidays, and even just because.
Tahir Saif
[email protected]I've never been a big fan of yellow cake, but this recipe changed my mind. It's so flavorful and delicious.
Ashanti Ose
[email protected]This cake is so moist and fluffy! I was really impressed with how it turned out.
Marcus Mattingly
[email protected]This cake is a great base for any kind of frosting or topping. I've made it with chocolate frosting, vanilla frosting, and even fruit compote. It's always a hit.
anas ahmad
[email protected]I love this cake! It's so easy to make and always comes out perfect. The frosting is also delicious.
Mr g
[email protected]This cake is a classic for a reason. It's moist, fluffy, and has a delicious vanilla flavor. I've made it many times and it always turns out perfect.