This is truly a clean-out-your-fridge soup. Use whatever leftovers you have on hand, and anything that needs to be used up. This is just what i did.
Provided by JesseandRayye
Categories Vegetable
Time 40m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Sauté onion, garlic and celery together until limp.
- Add carrots, and sauté a few minutes.
- Add in spaghetti sauce and stock.
- Bring to a boil.
- Add seasonings.
- Add noodles, broken up, and peas and corn.
- Boil until noodles are almost done.
- Add red pepper and cook through.
- Serve hot with buns.
- NOTE: all seasonings can be adjusted according to what you are using. this is just how I used up my left overs. :).
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laylanie Cinco
[email protected]Soup season is here, and this Kitchen Sink Soup is the perfect way to warm up on a cold day. It's hearty, flavorful, and packed with vegetables. I highly recommend this recipe!
Erfan Babu
[email protected]This soup is a family favorite! My kids love it, and I love that it's a healthy and nutritious meal that they'll actually eat.
Sebastian Jimenez
[email protected]This soup is so quick and easy to make, it's perfect for a weeknight meal. I love that I can throw all the ingredients in a pot and have a delicious soup in less than an hour.
Lyrical Scott
[email protected]This soup is the ultimate comfort food! It's warm, hearty, and filling. I love to eat it on a cold winter night with a side of crusty bread.
Mihai
[email protected]This soup is a nutritional powerhouse! It's packed with vegetables, lean protein, and whole grains. I feel great knowing that I'm eating a meal that is good for my body and soul.
Mohamod Mobarock Hossain
[email protected]This soup is a true culinary delight! The flavors are perfectly balanced, and the texture is creamy and satisfying. I highly recommend this recipe to anyone who loves a delicious and comforting soup.
Forex Giveaway
[email protected]This soup is perfect for college students on a budget. It's inexpensive to make, and it can be easily made in a dorm room kitchen. I also love that it's a healthy and filling meal.
DIGITALVIEWS MULTIMEDIA
[email protected]This soup is perfect for busy professionals like me. It's quick and easy to make, and it can be easily reheated for lunch or dinner. I also love that it's a healthy and nutritious meal.
VIP Jaan
[email protected]I made this soup for a potluck party, and it was a huge hit! Everyone loved the unique flavor and the fact that it was so hearty and filling. I will definitely be making this soup again for future parties.
Amanda Priscilla
[email protected]I made this soup for my family, and they all loved it! Even my picky kids ate it up. This is definitely a soup that I'll be making again for special occasions.
Prince Barnes
[email protected]I made this soup gluten-free by using gluten-free pasta and flour. It was just as delicious as the original recipe, and I was so happy to be able to enjoy a hearty and flavorful soup without worrying about getting sick.
Hmade Hh
[email protected]I made this soup vegan by using vegetable broth and tofu instead of sausage. It was just as delicious as the original recipe, and I loved that it was a healthy and plant-based meal.
Jeffrey Brusewitz
[email protected]This soup is absolutely delicious! The broth is rich and flavorful, and the vegetables are cooked perfectly. I especially loved the addition of the sausage, which gave the soup a nice smoky flavor. This is definitely a soup that I'll be making again
Scotty Reilly
[email protected]This soup is so easy to make, even a beginner cook can handle it. The instructions are clear and concise, and the ingredients are easy to find. I highly recommend this recipe to anyone who loves a delicious and hearty soup.
Baisden Ganzy
[email protected]This soup is packed with healthy ingredients, like vegetables, lean protein, and whole grains. It's a great way to get your daily dose of nutrients. I also appreciate that it's low in fat and calories, so I can enjoy it without guilt.
Basheer Mazari
[email protected]This soup is a great way to stretch your budget. It's inexpensive to make, and it can easily be doubled or tripled to feed a crowd. I also love that it freezes well, so I can always have a delicious and healthy meal on hand.
Microwave
[email protected]I love how customizable this soup is. I added some extra spices to give it a bit of a kick, and I also topped it with some grated Parmesan cheese. It was the perfect comfort food on a cold winter night.
Muhamad waqas
[email protected]This soup is a great way to use up leftover vegetables. I had some odds and ends in my fridge, and I threw them all into the pot. The result was a delicious and hearty soup that was packed with flavor.
Sifan Girma
[email protected]As a busy mom, I appreciate how quick and easy this soup is to make. I also love that it's a one-pot meal, which saves me time and cleanup. My kids gobbled it up, and I felt good knowing they were getting a healthy and nutritious meal.
Jinsarali nooarni
[email protected]This Kitchen Sink Soup was a hit at my dinner party last night! Everyone loved the unique flavor and the versatility of adding whatever vegetables and protein you have on hand. I especially enjoyed the combination of sweet potatoes and sausage.