KITCHEN SINK CHILI MAC
Provided by Bev Weidner
Categories main-dish
Time 1h15m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Preheat the oven to 350 degrees F.
- Bring a large pot of salted water to a boil. Cook the elbow macaroni until just shy of al dente, about 5 minutes.
- In the meantime, heat the oil in a large skillet over medium-high heat, then add the celery, carrot, bell pepper and red onion. Season with a pinch of salt and saute until the veggies begin to get tender, about 5 minutes. Add the garlic and saute until fragrant, another 30 seconds.
- Add the ground beef and brown it with the veggies, breaking it up with a wooden spoon. Season with the cumin, chili powder and a pinch of salt; toss the beef and veggies around in the skillet another minute or two. Add the diced tomatoes and stir into the mix. Transfer the mostly-cooked elbow macaroni to the skillet and stir to combine.
- Transfer the chili mac to any casserole dish you want! Sprinkle with the mozzarella and bake, uncovered, until the cheese is browned and bubbly, 30 to 40 minutes.
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Aglago Priccy
[email protected]This is my go-to comfort food recipe. It's always a crowd-pleaser and it's so easy to make.
Jona T Sheetekela
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Abdirahman Tiita
[email protected]This is a great recipe! I made it for my kids and they ate it all up. It's a great way to get them to eat their vegetables.
Md Ali Haider
[email protected]I'm not a big fan of chili, but this chili mac was actually really good! The macaroni and cheese mellowed out the spice of the chili and made it a dish that I could enjoy.
Subin Jangam
[email protected]This chili mac is the perfect comfort food for a cold winter day. It's hearty, cheesy, and filling.
Pls Sub
[email protected]This was a great recipe for a quick and easy weeknight meal. The chili mac was delicious and the whole family loved it.
Ugwunna Uche
[email protected]I love that this recipe is so versatile. You can add in whatever you have on hand and it always turns out great.
Yeasin telecom
[email protected]This recipe was easy to follow and the chili mac turned out great! I will definitely be making it again.
Ashley Hernandez
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover chili and it's a hearty and filling meal.
Steven Pittman
[email protected]This is my go-to comfort food recipe. It's always a crowd-pleaser and it's so easy to make.
erzika Ika
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Freida Pittman
[email protected]This was a great recipe! I made it for my kids and they ate it all up. It's a great way to get them to eat their vegetables.
Reese Carlton
[email protected]I thought this recipe was just okay. The chili mac was a bit bland and I didn't think the flavors really came together.
SHIRIN ALI
[email protected]This dish was a bit too spicy for my taste, but my husband loved it! He said it was the best chili mac he's ever had.
Oppong Ofori
[email protected]I'm not a big fan of chili, but this chili mac was actually really good! The macaroni and cheese mellowed out the spice of the chili and made it a dish that I could enjoy.
Andrew Aguirre
[email protected]This recipe is a winner! The chili mac was delicious and the perfect meal for a cold night.
Md Sosim
[email protected]I made this chili mac for my family and they loved it! It was so easy to make and it was a great way to use up some leftover chili.
Janely Bryant
[email protected]This Kitchen Sink Chili Mac is the ultimate comfort food! It's hearty, cheesy, and packed with flavor. I love that you can add in whatever you have on hand, so it's a great way to clean out your fridge.