KISS SALMON
Steps:
- Preheat oven to 400 degrees F (200 degrees C). Grease an 11x7-inch baking dish. Place the salmon fillets into the prepared baking dish with skin sides down. Stir the barbeque sauce and raspberry jam together in a small bowl. Generously brush the mixture over the salmon. Bake in the preheated oven until the salmon is opaque and flakes easily with a fork, 35 to 40 minutes. Brush again with the sauce mixture after the first 15 minutes of baking time.
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Arfat Islam
[email protected]This is the best salmon recipe I've ever tried. Thank you for sharing it!
Jovita Houglum
[email protected]I can't believe how easy this recipe is. I'm definitely going to be making it again.
Christine 000Pasiliao
[email protected]This recipe is a game-changer. I used to hate salmon, but now it's one of my favorite fish.
Krystal Rounds
[email protected]I'm so impressed with this recipe. I never thought I could make salmon this good at home.
Monte Cristo
[email protected]This recipe is a lifesaver. I'm always looking for quick and easy meals that I can make during the week.
M Ali Abbasi
[email protected]I love that this recipe is healthy and delicious. I can feel good about serving it to my family.
EzmaiL_ Ezmoh
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
LUCERO DUARTE
[email protected]I'm so glad I found this recipe. It's the perfect way to cook salmon for a special occasion.
RaNa ALį
[email protected]This is my new favorite way to cook salmon. It's so easy and the results are always amazing.
elizabeth akindele
[email protected]I made this recipe for a dinner party and it was a huge success. Everyone loved the salmon and asked for the recipe.
Shedrack Haule
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great weeknight meal that the whole family will enjoy.
Jamal Uddin Jony
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The salmon is always moist and flaky, and the glaze is delicious.
Hosanna Tom
[email protected]I'm not a big fan of salmon, but this recipe changed my mind. The glaze was so flavorful and the salmon was cooked perfectly.
Hazzy Pie
[email protected]I love this recipe because it's so simple and quick to make. I can have a delicious salmon dinner on the table in less than 30 minutes.
Anijha Brown
[email protected]This was my first time making salmon and it turned out great! The glaze was easy to make and added so much flavor to the fish. I will definitely be making this again.
Zobair Khan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is moist and flavorful, and the glaze is the perfect balance of sweet and savory.
Raveesha Pawan
[email protected]This recipe was a hit with my family! The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.