KISS MY GRITS CASSEROLE
We Southerners love our grits. This is an easy delicious casserole that makes a good side dish for dinner, brunch, or breakfast.
Provided by ratherbeswimmin
Categories Breakfast
Time 1h45m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- Spray a 1 1/2 quart baking dish with nonstick cooking spray; set aside.
- In a large saucepan, bring water and milk to a boil.
- Add in the soup mix and whisk until blended.
- Using a wooden spoon, slowly stir in grits; continue stirring until the consistency is smooth.
- Cook and stir grits for 5 minutes or until they are thick and creamy.
- Take saucepan from heat.
- In a small saucepan or skillet, melt butter over medium heat.
- Saute/stir onion and garlic for 3-5 minutes or until they are softened.
- Add onion-garlic mixture to grits; stir to combine.
- Add eggs and cheese to grits; stir to combine.
- Transfer mixture to baking dish.
- Bake in a 350° oven for about 1 hour or until set.
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Star Norton
[email protected]This casserole is a great way to get your kids to eat their grits.
Caleb Van Der merwe
[email protected]I would love to try this recipe with different types of cheese.
Mr.Dudeman2128
[email protected]This casserole is a great comfort food.
Logan Henry
[email protected]This casserole was so easy to make and it was a great hit at my potluck.
Trinnah Monnroe
[email protected]I would definitely make this casserole again.
Je Nifa
[email protected]This casserole was a great way to use up leftover grits.
titus vybes
[email protected]I didn't have any sausage on hand, so I used ground beef instead. It turned out great!
Ababil Sultana
[email protected]This casserole was a bit too spicy for my taste, but I still enjoyed it.
Md Shouvo
[email protected]I would definitely recommend this recipe to anyone looking for a delicious and easy-to-make casserole.
api das
[email protected]This dish was so easy to make! I just threw all the ingredients in a casserole dish and baked it. It was ready in under an hour.
Farooq Mangrio
[email protected]The grits were perfectly cooked and the cheese sauce was smooth and creamy.
Lohar Samir
[email protected]This casserole was a hit at my family gathering! Everyone raved about the creamy, cheesy grits and the flavorful sausage. It was easy to make and a great way to use up leftover grits.