I formerly belonged to the Kiski Twp Unit of the American Legion Auxiliary...this was a favorite recipe used to serve at dinners held there. You can increase measurements to make this for a larger group. The optional dressing was not used there, I came up with that one.
Provided by Jan W
Categories Pork
Time 2h
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 350°F.
- 2. Have store grind the pork and ham together for you. Mix all ham loaf ingredients together, form into small loaves and place in baking pan. Combine soup and water, pour over meat. NOTE: if using the optional sauce, ignore this step and just use a cup of water in baking pan.
- 3. Bake about 45-60 minutes, covered with foil, or until completely cooked.
- 4. Combine horseradish, sour cream, and mustard to serve as accompanying sauce. Can substitute fresh dill for the mustard, if desired.
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Brian Shirley
[email protected]This recipe is a keeper. I've made it several times and it always turns out great.
Barbara Sue Cooper
[email protected]These ham loaves were a hit at my party. Everyone loved them!
Alpha Nyazuna
[email protected]I'm always looking for new ham recipes and this one definitely did not disappoint. The loaves were moist and flavorful, and the glaze was the perfect finishing touch.
Shehzad Afridi
[email protected]This recipe was easy to follow and the ham loaves turned out great. I will definitely be making this again.
Towfiqul Islam
[email protected]I was a bit hesitant to try this recipe, but I'm glad I did. These ham loaves were delicious!
Trina Hunter
[email protected]These ham loaves were moist and flavorful. The glaze was a bit too sweet for my taste, but overall I really enjoyed this recipe.
sylheti Dhamail
[email protected]I'm not a huge fan of ham, but these loaves were surprisingly good.
Hasnain Hasnain king
[email protected]This recipe is a keeper. I've made it several times and it always turns out great.
Genevieve Collins
[email protected]I made these ham loaves for my family and they were a big hit. The loaves were moist and flavorful, and the glaze was the perfect finishing touch.
Beybo Khan
[email protected]These ham loaves were a hit at my party. Everyone loved them!
Teresa Willis
[email protected]This was my first time making ham loaves and they turned out perfectly. The recipe was easy to follow and the end result was delicious.
Mohammed Opu
[email protected]I've made this recipe several times and it always turns out great. It's so easy to make and the results are always impressive.
Tahir Sabir
[email protected]This recipe was absolutely delicious! I made it for my family last night and they loved it. The ham loaves were moist and flavorful, and the glaze was the perfect finishing touch.