KIRK'S FETA COMPLI
Number Of Ingredients 19
Steps:
- Crust: Cut margarine into matzo meal until it is in pieces the size of peas. Add sugar. Beat egg and blend into mixture with a fork; add nuts. Form into a ball. Flatten into greased, 10-inch deep-dish pie pan, building up sides. Prick with a fork. Bake in preheated 400° oven for 7 minutes. Cool thoroughly before filling. Filling: Wash and stem spinach; steam until wilted. Squeeze out excess water; chop. Heat oil; sauté onion until golden. Remove from heat, mix with spinach and add Swiss cheese. In a blender or with a whisk, mix eggs, cream, and seasonings with cream cheese. Spread spinach and onion mixture in Crust. Top with feta cheese. Pour cream cheese mixture on top, making sure it soaks through to the Crust. Bake in preheated 350° oven for 40-45 minutes. If Crust edges begin to burn, cover them with foil. Good hot or at room temperature.
Nutrition Facts : Nutritional Facts Serves
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Samantha Mejia
[email protected]I'm not a big fan of feta cheese, but I really enjoyed this recipe. The feta was creamy and flavorful, and the tomatoes and onions were perfectly cooked.
Arfaqet Bila g
[email protected]This recipe is a great way to use up leftover feta cheese. The tomatoes and onions add a nice sweetness to the dish.
Mrs Rotna
[email protected]I made this recipe for a party and it was a hit! Everyone loved it. The feta was creamy and flavorful, and the tomatoes and onions were cooked to perfection.
Prince Boamah
[email protected]This recipe was a bit bland for my taste. I added some garlic and oregano to the feta mixture and it was much better.
Rumel Miah
[email protected]I'm not a big fan of feta cheese, but I really enjoyed this recipe. The feta was creamy and flavorful, and the tomatoes and onions were perfectly cooked.
Ani Jomidava
[email protected]This recipe was easy to follow and the dish turned out great! I will definitely be making this again.
Emil Meherremli
[email protected]I made this recipe for a party and it was a hit! Everyone loved it. The feta was creamy and flavorful, and the tomatoes and onions were cooked to perfection.
Shahenda Ibdah
[email protected]This recipe was a bit bland for my taste. I added some garlic and oregano to the feta mixture and it was much better.
Sadia Lima
[email protected]I'm not a big fan of feta cheese, but I really enjoyed this recipe. The feta was creamy and flavorful, and the tomatoes and onions were perfectly cooked.
Victor Kashililika
[email protected]This recipe was easy to follow and the dish turned out great! I will definitely be making this again.
nun Yabisnes
[email protected]I made this recipe for a party and it was a hit! Everyone loved it. The feta was creamy and flavorful, and the tomatoes and onions were cooked to perfection.
austin niehaus
[email protected]This recipe was a bit bland for my taste. I added some garlic and oregano to the feta mixture and it was much better.
Mudasir Ktk
[email protected]I'm not a big fan of feta cheese, but I really enjoyed this recipe. The feta was creamy and flavorful, and the tomatoes and onions were perfectly cooked. I will definitely be making this again.
MOIZ ABBASI
[email protected]This recipe was easy to follow and the dish turned out great! The feta was creamy and flavorful, and the tomatoes and onions were cooked to perfection. I will definitely be making this again.
Shafiqa Ayazi
[email protected]I made this recipe last night and it was a hit! My family loved it. The feta was so creamy and the tomatoes and onions were perfectly cooked. I will definitely be making this again.
Srki Serdjan
[email protected]This was a great recipe! The feta was creamy and flavorful, and the tomatoes and onions were perfectly cooked. I will definitely be making this again.