KING'S HAWAIIAN CHEESY SWISS ONION GARLIC BREAD
This is a recipe that I found in a church cookbook a few years back. I almost always serve this with home-made soup or chili for a delicious, satisfying meal. Sometimes I like to add chopped ham with the swiss and red onion for a nice change of pace from your ordinary soup and sandwich. Enjoy! Peg
Provided by Family Favorites
Categories Other Side Dishes
Time 35m
Number Of Ingredients 7
Steps:
- 1. Cut bread diagonally in 1" slices to within 1 inch of the bottom. Be careful not to slice all the way through. Repeat cuts in opposite direction forming a diamond pattern.
- 2. Cut cheese into slices and then dice. Insert into bread, filling bread slices evenly.
- 3. Combine red onion, butter, garlic and salt. Spoon evenly over bread. Top with chopped fresh parsley or green onion tops, if using. Wrap tightly in tin foil and bake for 25-30 minutes until cheese is melty and gooey.
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Jafar Jee
jee_jafar@gmail.comI've made this bread several times and it always turns out great. It's a great recipe to have on hand for when you need a quick and easy snack or appetizer.
Samuel Goa
samuel_g@gmail.comI made this bread for my family and they loved it! They said it was the best cheesy Swiss onion garlic bread they've ever had.
Baloch Saab
saabb90@gmail.comThis bread is perfect for a party or a potluck. It's easy to make and it's always a crowd-pleaser.
Estefani Ingles (Fani)
i_e@aol.comI love the way this bread smells while it's baking. It fills the whole house with a delicious aroma.
Bayode Olamilekan
olamilekan-b16@hotmail.comThis bread is a little time-consuming to make, but it's worth it. The flavor is amazing and it's sure to be a hit at your next party.
Nakirabira Prossie
pn@yahoo.comI've tried a lot of different cheesy Swiss onion garlic bread recipes, but this one is definitely the best. It's the perfect combination of cheesy, garlicky, and oniony.
Layla Spencer
s-l29@yahoo.comThis bread is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Safdar Ali Safdar Ali
s_ali@yahoo.comI made this bread for a potluck and it was a huge hit! Everyone raved about how delicious it was.
Barat Ali
b-a@yahoo.comI was a little hesitant to try this recipe because I'm not a big fan of onions, but I'm so glad I did! The onions add a really nice flavor to the bread.
Faamaopo hunt
faamaopo.hunt76@gmail.comThis recipe is a keeper! I've made it several times and it always turns out great.
Humayon Chaudhari
hchaudhari@yahoo.comI made this bread for my family and they loved it! My kids couldn't get enough of it.
Salam Salmon
salmons98@gmail.comI followed the recipe exactly and it turned out perfectly. The bread was light and fluffy, and the cheese was melted and gooey.
Nisar Ahmed Ahmed
a.n14@yahoo.comThis bread is perfect for any occasion. I've made it for parties, potlucks, and even just for a snack. It's always a crowd-pleaser.
Good Tuber
good-t@hotmail.comI love this recipe! It's so cheesy and garlicky, and the onions add a nice sweetness.
Clarence Logue
clarence@yahoo.comThis cheesy Swiss onion garlic bread was a hit at my party! It was so easy to make and the flavor was amazing. I will definitely be making this again.