KINGS ARM TAVERN SWEET POTATOES
Steps:
- Preheat oven to 350 degrees. Grease a 1 1/2 quart casserole. Cook sweet potatoes in boiling salted water until done; drain, peel, and cut into large chunks (about 1" square). Put into the casserole. Mix all of the remaining ingredients. Pour the liquid ingredients over the sweet potatoes. Bake for 30 minutes.
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Narmi Machado
[email protected]I can't wait to make this recipe again!
Prince Charles
[email protected]This is the best sweet potato recipe I've ever tried.
Farid Uddin
[email protected]I highly recommend this recipe!
Eliona
[email protected]This recipe is easy to follow and the results are amazing.
Kohen Mason
[email protected]I've made this recipe for years and it's always a hit.
Zubair Zubaie
[email protected]This is a great recipe for a potluck.
tyhat89
[email protected]I'm not a big fan of sweet potatoes, but this recipe changed my mind.
Rosana Kc
[email protected]This dish is perfect for a fall dinner party.
walid maarouf
[email protected]The sauce is so good, I could drink it!
Shamar Daye
[email protected]I love the way the sweet potatoes caramelize in the oven.
Najeebullah Ziarmal
[email protected]This recipe is a keeper! I'll definitely be making it again.
Avid hassan sagor
[email protected]I've tried several sweet potato recipes, but this one is by far the best. The sweet potatoes are perfectly cooked and the sauce is to die for.
Maksud Shekh
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Gert Gert
[email protected]I made this recipe for my family and they loved it! The sweet potatoes were soft and fluffy, and the sauce was rich and flavorful.
joy kumar
[email protected]I love the combination of sweet potatoes and pecans. It's a classic combination that never gets old.
Bilisuma Tafesse
[email protected]This is a great recipe for a special occasion. It's easy to make, but it looks and tastes like you spent hours in the kitchen.
Andrii Riabchun
[email protected]I was skeptical about the maple syrup, but it really adds a wonderful depth of flavor to the dish.
MD raju Mozumder
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The sweet potatoes are perfectly cooked and the sauce is divine!
Shannon Holland
[email protected]These sweet potatoes were a hit at our Thanksgiving dinner! They were so delicious and flavorful, and the presentation was beautiful.