KING RANCH CHICKEN IN THE CROCKPOT RECIPE - (4.3/5)
Provided by รก-2788
Number Of Ingredients 9
Steps:
- Place a single layer of corn chips on bottom of the slow-cookedIn a bowl, combine chicken, diced tomatoes with green chilies, both soups, chicken broth, onion and mix until combined. Place half of the mixture on top of the chips. Then top with half of cheese. Repeat layers ending with cheese. Cover and cook onLOWfor about 6 hours. This dish can cook faster onHIGHfor 3 hours.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Laura Shearn
[email protected]Meh.
Mahim Arafat
[email protected]Overall, this was a good recipe. I would make it again, but I would make a few changes to the ingredients and cooking time.
Qulab Abbas
[email protected]This recipe was easy to follow, but it took longer to cook than the recipe stated. I would suggest adding an extra 30 minutes to the cooking time.
Extica snr
[email protected]The chicken was a bit dry, but the sauce was delicious. I would suggest cooking the chicken for a shorter amount of time.
Sharozkhalid sharoz
[email protected]This recipe was a bit bland for my taste. I would recommend adding some additional spices or herbs to give it more flavor.
Elizabeth Ahwireng
[email protected]I've tried several different King Ranch Chicken recipes, and this one is by far the best. The sauce is creamy and flavorful, and the chicken is tender and juicy.
Ava Williams
[email protected]This is my go-to recipe for potlucks and parties. It's always a hit, and I always get rave reviews.
CALLISTUS MGBEANU
[email protected]I love the combination of flavors in this dish. The chicken, corn, black beans, and cheese all come together perfectly.
Nokuthula Maduma
[email protected]This recipe is a lifesaver on busy weeknights. It's quick, easy, and always a hit with my family.
Uno Amanii
[email protected]So easy and delicious! I love that I can throw everything in the crockpot in the morning and have a hot meal waiting for me when I get home from work.
Alleigh Mosako
[email protected]I've made this dish several times now, and it's always a crowd-pleaser. The prep work is minimal, and the crockpot does all the hard work. Definitely a keeper!
Nabeel Rana
[email protected]This recipe was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I especially loved the addition of the corn and black beans, which gave the dish a nice Southwestern flair.