King crab leg scampi is one of my favorite dishes. I made it for my wife a year ago on Valentine's Day because we were unable to go out due to our crazy schedules. Trust me when I say this, we were happier staying in and savoring these instead of eating out. The flavor is buttery, garlicky and incredibly tasty.
Provided by JJ Johnson
Categories main-dish
Time 20m
Yield 2 servings
Number Of Ingredients 8
Steps:
- Cut the crab legs into 3-inch pieces with kitchen shears. Cut along one side of the shell on each piece so the meat can be easily removed after cooking.
- Heat the olive oil and butter in a large sauté pan over medium heat. Add the garlic and cook until golden brown, about 2 minutes. Add the crab legs and cook, stirring occasionally, until they turn bright pinkish orange, 7 to 10 minutes. Stir in the lemon juice and parsley about halfway through the cooking time. Remove from the heat, season with salt and pepper and top with the lemon zest.
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Earney Rose
[email protected]This recipe is a bit pricey, but it's worth it for a special occasion.
Tahiya Islam
[email protected]I'm allergic to shellfish, so I made this recipe with shrimp instead. It was still delicious!
Babitaa Raee
[email protected]This recipe was a waste of time and money. The crab legs were overcooked and the scampi sauce was tasteless.
Laura Kenney
[email protected]I would have liked the recipe to include more vegetables.
Lisah Mukunku
[email protected]This recipe is perfect for a special occasion. It's so elegant and delicious.
Cookie Flynn
[email protected]I'm not a fan of seafood, but even I enjoyed this recipe. The scampi sauce was so good.
Nade Ali
[email protected]This recipe was a bit too complicated for me. I ended up burning the scampi sauce.
Vidit Jain
[email protected]The scampi sauce was a bit bland, but the crab legs were delicious.
Asraful Islam308
[email protected]5 stars! This recipe is amazing.
amberhxgs
[email protected]This recipe is a keeper! I'll definitely be making it again and again.
Emmanuel Bitrus
[email protected]I love how easy this recipe is to make. It's perfect for a weeknight dinner.
Raphael Okeke
[email protected]The scampi sauce was a bit too spicy for my taste, but the crab legs were cooked perfectly.
Crystal Darneal
[email protected]This was my first time making scampi and it turned out great! The recipe was easy to follow and the results were amazing.
Walter Egami
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The scampi sauce is so flavorful and the crab legs are always cooked to perfection.
Faizan bhai
[email protected]This recipe was a hit at my party! The king crab legs were cooked perfectly and the scampi sauce was delicious. I will definitely be making this again.