KING ARTHUR MOCHA MADNESS ICE CREAM
This recipes says "Our taste testers here at King Arthur claim this is the best coffee ice cream they've ever tasted. Feel free to mix in your own add-ins, if Oreo cookies aren't a favorite." The recipe printed in thier catalog had 1 cup of semi sweet chocolate chunks instead of the Oreos. Posted for safe keeping. Yield is a guesstimate as it was not listed.
Provided by Kerena
Categories Frozen Desserts
Time 8m
Yield 1/2 gallon, 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Whisk or mix together the milk, sugar, espresso powder, and cocoa till the sugar has dissolved.
- Stir in the heavy cream and vanilla.
- Freeze in ice cream maker according to manufacturer's directions.
- Stir cookie bits into soft ice cream, and serve immediately.
- For firmer ice cream, place in a covered container. Place in the freezer for 2 to 3 hours, until ice cream is as hard as you like it. Note: Freezing longer than this will make the ice cream rock hard; plan on softening at room temperature for 15-20 minutes or so before serving, if the ice cream has been in the freezer longer than a few hours.
- Don't have an ice cream maker? Simply pour the chilled mocha cream into a bowl, place the bowl in the freezer, uncovered, and stir the cream every hour. After about 4 hours or so, it'll be soft-serve consistency. Continue to stir and freeze till it's the consistency you like. While it won't be as creamy as churned ice cream, it'll be absolutely delicious. After 6 or more hours in the freezer, it'll become quite hard. To serve, simply remove from the freezer for 15 minutes or so, to soften it enough to make it "scoopable.".
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sara Bob
bob17@gmail.comThis ice cream is a great way to cool down on a hot summer day. It's also a great way to use up leftover coffee.
ammar kahlous
k-ammar@yahoo.comI've made this ice cream several times now and it's always a hit. It's so easy to make and it's always delicious.
Salman Amir
a_salman@gmail.comThis ice cream is perfect for a party or a special occasion. It's sure to impress your guests!
Bilawal Prince
bilawal_prince@hotmail.comI love the mocha flavor in this ice cream. It's not too strong, but it's definitely there.
Momri Joel
joel.m@yahoo.comThis ice cream is a great way to use up leftover coffee. I always have some leftover coffee in the morning, so I'm glad I found a recipe that uses it!
Hafiz Mateen
h-m26@gmail.comI made this ice cream for my husband's birthday and he loved it! He said it was the best mocha ice cream he's ever had.
janelle howard
j@hotmail.frThis ice cream is so good! I've made it several times now and it's always a hit with my family and friends.
Md Rafi
md-rafi52@gmail.comI love that this recipe is so easy to make. I don't have an ice cream maker, so I just froze it in a loaf pan and it turned out great!
Nawaraj Lamichhane
nawaraj-l39@yahoo.comThis ice cream is perfect for a hot summer day! It's refreshing and delicious, and the mocha flavor is a nice twist.
michael fernandez
m.fernandez@gmail.comI was hesitant to try this recipe because I'm not a big fan of coffee, but I'm so glad I did! The mocha flavor is subtle and not overpowering.
Odette Pierre
odette.p@aol.comThis recipe is a keeper! I've tried several mocha ice cream recipes before, but this one is by far the best.
Tristan Atkinson
t@gmail.comI made this ice cream last night and it was a huge success! My kids loved it and my husband said it was the best ice cream he's ever had.
Jannatul Naym
jannatul_naym@yahoo.comThis ice cream is amazing! It's so rich and creamy, and the mocha flavor is perfect. I will definitely be making this again.
Shahid Fareed
s_f@yahoo.comLove this recipe! It's so easy to make and the ice cream is delicious. I've made it several times now and it's always a hit with my family and friends.