Recieved this from KA Flour and decided to add them to my Holiday Cookie tray as in this house we are major chocolate fans. The description is what made me want to make them. "Chewy, rich chocolate cookies with no added fat and no gluten. They get texture from the egg whites and flavor from cocoa powder (which represents the only fat in the recipe) Plus easy to make, just stir together scoop and bake for 8 minutes. I did add about a cup of cappacino chips and chopped walnuts to mine which did take away from no added fat but it was sure good. The yield depends on the size of your cookies
Provided by Bonnie G 2
Categories Drop Cookies
Time 18m
Yield 16 cookies, 16 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350.
- Lightly grease 2 baking sheets.
- Stir together all of the ingredients till smooth.
- Scrape bottom and sided of bowl, stir gain till smooth.
- Drop soft, batter-like dough onto the prepared baking sheets in 1 1/2 inch circles; a tablespoon cookie scoop works well here.
- Bake cookies for 8 minutes; they should spred, become somewhat shiny, nd develop fintly crackly tops.
- Remoe cookies from oen and allow to cool riht on the pin.
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Anthony Hutchens
anthony75@hotmail.comThese cookies are heavenly! They're the perfect combination of fudgy and chewy.
Djd Ddd
d@hotmail.comI would definitely recommend these cookies to anyone who loves chocolate. They're the perfect treat for any occasion.
Natti Natti
natti-natti@yahoo.comThese cookies are a bit pricey, but they're worth it. They're the best flourless fudge cookies I've ever had.
Md_Nur_ Uddin_Offical
m-uddin_offical14@yahoo.comI wasn't sure how these cookies would turn out, but I'm so glad I tried them! They're so good, I can't stop eating them.
M hasnain G
g-m36@yahoo.comThese cookies are the perfect treat for a special occasion. They're rich, decadent, and sure to impress your guests.
Sarah Saurez
ssarah@yahoo.comI've never made flourless cookies before, but these turned out great! They're so easy to make and they're absolutely delicious.
Biral Kumar
kumar.b@gmail.comThese cookies are amazing! I love the fudgy texture and the rich chocolate flavor.
Ikpereme Peter
p-ikpereme56@hotmail.comOverall, I thought these cookies were pretty good. They're not my favorite, but I'd definitely make them again if I was in a pinch.
Rsk Subasinha
r53@gmail.comI found these cookies to be a bit dry. I think I'll try adding some extra butter next time.
Percy Myrick
m37@aol.comThese cookies are a bit too sweet for my taste, but they're still good.
Hasan Nazir Ahmad
ahmad_h40@aol.comI love the rich chocolate flavor of these cookies. They're the perfect treat for a chocolate lover.
Nwabua Jason
jason@gmail.comThese cookies are so easy to make, even a beginner baker can make them.
Iano_chan
iano_chan23@gmail.comI've made these cookies several times now and they always turn out perfectly. They're my go-to recipe for a quick and easy dessert.
W Tv
w-t@gmail.comI made these cookies for a party and they were a huge hit! Everyone loved them.
Nathaniel Entsminger
n-e@yahoo.comThese cookies are absolutely incredible! They're rich, decadent, and have the perfect fudgy texture. I love that they're flourless, so they're also gluten-free.