KIMBERLY'S MEATY MEATLOAF
Moist and delicious, this meatloaf is sure to please!
Provided by Kimberly Young
Categories Main Dish Recipes Meatloaf Recipes Beef Meatloaf Recipes
Time 1h30m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a mixing bowl, combine ground beef, breadcrumbs, eggs, Worcestershire sauce, onion, and parmesan cheese. Shape into a loaf and place in a 8x4-inch loaf pan. Top with tomato sauce.
- Bake in preheated oven for 1 hour, or until internal temperature measures 160 degrees F (70 degrees C); the meat should be well done, with no trace of pink. Remove from oven, and allow to rest for 10 minutes before serving.
Nutrition Facts : Calories 385.6 calories, Carbohydrate 17.4 g, Cholesterol 127 mg, Fat 22.5 g, Fiber 1.4 g, Protein 27 g, SaturatedFat 8.8 g, Sodium 436.3 mg, Sugar 3 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Saqib nazir
[email protected]This meatloaf is a great way to use up leftover ground beef. I also like to add some chopped vegetables to the meatloaf mixture, such as carrots, celery, and onions.
MahlaQa Khan
[email protected]I've made this meatloaf several times and it's always a hit. I love that it's so versatile. You can add different ingredients to the meatloaf mixture to change up the flavor.
Rahman 58
[email protected]This meatloaf is perfect for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Dario Radoman
[email protected]I like to serve this meatloaf with roasted vegetables and mashed potatoes.
RA Rahi
[email protected]This meatloaf is a great way to use up leftover mashed potatoes. I always add a cup or two to the meatloaf mixture.
bahamiane904 Octavia
[email protected]I'm not a big fan of meatloaf, but this recipe changed my mind. It's so delicious!
lucky bear
[email protected]This meatloaf is so moist and flavorful. I'm definitely going to be making it again.
Oladimeji Folahanmi
[email protected]I love the glaze on this meatloaf. It gives it such a nice flavor and crust.
Abdul rahman Abdul hanan
[email protected]This meatloaf is a great way to get your kids to eat their vegetables. I always sneak in some chopped carrots and celery, and they never even notice.
Shahid Malik
[email protected]I've been making this meatloaf for years and it's always a family favorite. It's the perfect comfort food.
Prince Jihad
[email protected]This meatloaf is so easy to make and it's always delicious. I love that I can use different types of ground meat, such as beef, pork, or turkey.
QUADE PRESCOTT
[email protected]I made this meatloaf for a potluck and it was a huge success. Everyone loved it!
Naim Shawon
[email protected]This recipe is a great way to use up leftover ground beef. I also like to add some chopped vegetables to the meatloaf mixture, such as carrots, celery, and onions.
Andaaz Brain
[email protected]I've made this meatloaf several times now and it's always a hit. My family loves it!
M.F_Editts creations
[email protected]This meatloaf recipe is a keeper! It's so easy to make and the results are amazing. The meatloaf is moist and flavorful, and the glaze is the perfect finishing touch.