KILLIAN'S ONION PETALS
This recipe could be used for anything you would use a beer batter for....I made it up for onion petals, and it was an instant success! You could substitute any dark beer for the Killian's, but why would you want to?
Provided by canarygirl
Categories Onions
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cut off ends of onion and cut into quarters.
- Julienne the quartered onions and separate into"petals".
- Put remaining ingredients in blender and process until smooth, scraping down sides a couple of times.
- Put beer batter into a bowl, add the onion petals and stir to coat.
- Remove batter coated petals to a cookie sheet and put in fridge to rest for about 1/2 hour.
- Deep fry petals in fairly hot sunflower oil (about 375ยบ) until golden, about 2 minutes per batch.
- Serve with your favorite dipping sauce.
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Blessing Taranhike
[email protected]These onion petals were a bit too salty for my taste. I think I'll use less salt next time.
AYEBALE DESIRE
[email protected]I'm not a huge fan of onions, but I actually really enjoyed these onion petals. They were so crispy and flavorful. I'll definitely be making them again.
Rojin Lama
[email protected]These onion petals were a bit bland. I think I'll add some more spices to the batter next time.
Mujahid abass
[email protected]I've tried several different onion petal recipes and this one is by far the best. The batter is perfectly seasoned and the onion petals are always crispy and delicious.
Akweley Ama
[email protected]These onion petals were a bit too greasy for my taste. I think I'll try baking them next time.
Ruthanna Nembhard
[email protected]I made these onion petals for my family and they loved them! They're the perfect appetizer for any occasion.
sushant pokhrel
[email protected]These onion petals were a bit too salty for my taste. I think I'll use less salt next time.
Ntsoko Joackim
[email protected]I'm not a huge fan of onions, but I actually really enjoyed these onion petals. They were so crispy and flavorful. I'll definitely be making them again.
Prakash Timsina
[email protected]These onion petals were a bit bland. I think I'll add some more spices to the batter next time.
Adnan Max
[email protected]I've tried several different onion petal recipes and this one is by far the best. The batter is perfectly seasoned and the onion petals are always crispy and delicious.
Yehya Tohreiy
[email protected]These onion petals were a bit too greasy for my taste. I think I'll try baking them next time.
Josh Lelush
[email protected]I followed the recipe exactly and the onion petals turned out perfectly. They were crispy on the outside and tender on the inside. I highly recommend this recipe!
Mir Faizan
[email protected]These onion petals are so delicious and addictive! I can't stop eating them. They're the perfect snack for any occasion.
Floki Lyrical
[email protected]I've made these onion petals several times now and they're always a crowd-pleaser. They're the perfect appetizer for any party or gathering.
Batool Sheikh
[email protected]These onion petals were a hit at my party! They were so easy to make and everyone loved them.