KILLER SHRIMP

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Categories     Soup/Stew     Shellfish

Yield 4

Number Of Ingredients 18

3 c chicken broth (24 oz)
1 c fish stock
1/4 c butter (1/2 stick)
1 c clam juice (8 oz)
1/2 can tomato paste (85g)
pinch saffron
1 sprig rosemary
4-5 clove garlic, minced
1 t ground black pepper
1 t celery seed
1/2 t fennel seed
red pepper flakes
1.25 c chardonnay
2 t fish sauce
2 t sriracha
1 lbs shrimp (shelled makes for a cleaner eating experience)
1 T fresh thyme, chopped
french bread

Steps:

  • Pour chicken broth, fish stock, butter, clam juice, tomato paste, and saffron into large pot. Partially crush spices with mortar and pestle and add to pot. Bring to a boil, reduce heat to low, and simmer 1 hour, stirring occasionally in a partially covered pan. Add wine, fish sauce, and sriracha and continue to simmer another 1.5 hours. Just before serving, add shrimp and cook until opaque. Garnish each bowl with a sprinkle of fresh thyme. Serve with bread.

Aviv Rotshas
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Thank you for sharing this recipe!


kamran khan6262
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This recipe is a must-try!


Scott Elina
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I can't wait to make this again!


Zerihun Desalegn
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This is the best shrimp dish I've ever had.


Family Phone
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I highly recommend this recipe.


Bekubukhosi Zungu
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This dish was a hit with my family and friends.


Dardona Pk
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I'll definitely be making this again.


Oluga Yinka
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This recipe is a keeper!


sharon joseph
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The shrimp were a bit overcooked, but the sauce was delicious.


Sivakumar Piraveen
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This dish is a bit too spicy for me, but it's still very good.


Azhar Jan
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I love this recipe! It's so easy to make and the results are always delicious. I always get compliments when I serve it.


Jennifer Butler
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This recipe is amazing! I've made it several times and it's always a hit. The shrimp are always cooked perfectly and the sauce is so flavorful.


GoldenSiege007 Plays
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I followed the recipe exactly and the shrimp turned out tough. I'm not sure what went wrong.


Chase hudson
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This dish was a bit too spicy for me, but it was still very good. I would recommend using less cayenne pepper if you don't like spicy food.


Angela Ledama
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I love this recipe! It's so easy to make and the results are always delicious. I've made it several times and it's always a hit with my family and friends.


Morris Richard
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This recipe is a keeper! The shrimp were cooked to perfection and the sauce was delicious. I served it with a side of roasted vegetables and it was a perfect meal.


jiban kp sen
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I made this dish last night and it was amazing! The shrimp were so juicy and the sauce was so flavorful. I will definitely be making this again.


Kirabo Davis
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This shrimp dish was a hit! The sauce was flavorful and the shrimp were cooked perfectly. I served it over rice and it was a delicious and easy meal.


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    #time-to-make     #course     #main-ingredient     #preparation     #appetizers     #seafood     #shrimp     #dietary     #low-carb     #low-in-something     #shellfish