This is comfort food. I'm a bit of a wild chef, so you'll love this. Give it a try! How wrong can you go with cheese and bacon on top of a pork chop? Easy to make, but you got to be fast.
Provided by Hana Farley
Categories Main Dish Recipes Pork Pork Chop Recipes Pan Fried
Time 26m
Yield 4
Number Of Ingredients 6
Steps:
- Melt butter in a skillet over medium heat. Add pork chops; season with onion and garlic powder. Cook until pork chops are no longer pink in the center, about 5 minutes per side.
- Transfer pork chops to a plate; top each one with 2 slices of Cheddar cheese. Place a bowl over the plate to trap in heat.
- Place bacon into the skillet; cook until crisp and no longer pink, about 6 minutes. Wrap 3 slices of bacon around each pork chop.
Nutrition Facts : Calories 642.5 calories, Carbohydrate 2.7 g, Cholesterol 168 mg, Fat 48 g, Fiber 0.2 g, Protein 48.1 g, SaturatedFat 23.7 g, Sodium 1073.5 mg, Sugar 0.9 g
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Jolil Islam
[email protected]These pork chops were delicious! The breading was crispy and flavorful, and the meat was juicy and tender. I served them with mashed potatoes and green beans, and it was a perfect meal.
jodazi Andrade
[email protected]I love this recipe! The pork chops are always so tender and juicy. I also love the crispy breading. I've made this recipe several times and it's always a hit.
arman hossen hridoy
[email protected]These pork chops were so easy to make and they turned out so good! The breading was crispy and the meat was juicy. I will definitely be making these again.
Dewortor Kwasi
[email protected]I've made this recipe several times and it never disappoints! The pork chops are always juicy and flavorful, and the breading is crispy and delicious. I highly recommend this recipe.
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[email protected]I made these pork chops for dinner last night and they were a big hit! The breading was crispy and flavorful, and the meat was juicy and tender. I will definitely be making these again.
rozina raut
[email protected]These pork chops were amazing! The breading was flavorful and the meat was cooked perfectly. I highly recommend this recipe.
Khaliq Noor
[email protected]I followed the recipe exactly and the pork chops were delicious! The breading was crispy and the meat was juicy. I served them with mashed potatoes and green beans, and it was a perfect meal.
Riley Triston
[email protected]These pork chops were easy to make and turned out great! I used panko breadcrumbs instead of regular breadcrumbs and they were nice and crispy. The meat was juicy and flavorful. I will definitely be making these again.
Samone Bolden
[email protected]I made these pork chops last night and they were a hit! My family loved them. The breading was crispy and flavorful, and the meat was juicy and tender. I will definitely be making these again.
Evadney Clarke
[email protected]These pork chops were incredibly juicy and flavorful! The breading was crispy and well-seasoned, and the meat was cooked to perfection. I served them with mashed potatoes and green beans, and it was a delicious meal.