KIELBASA PASTA CARBONARA
A perfect for next day leftovers. I can whip it up and cook it in under 30 mins. Feel free to make it the day before if you are short on time.
Provided by The Little Koi
Categories One Dish Meal
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Bring a pot of water to boil on the stove. Be sure to salt the water before you add the noodles- makes the noodles nice and yummy!
- In a skillet add a bit of olive oil and turn on the heat.
- Cut up 1/2 of the kielbasa and toss it into the pan.
- Smash 1-2 cloves of garlic, mince and add to the pan.
- Cut up the mushrooms when the meat is almost done add the mushrooms and peas.
- After the mushrooms are nice and golden brown add half-and-half and cheese then shimmer.
- Drain the noodles once they finish boiling.
- Add a touch of hot sauce if you like to the skillet and stir.
- In a oven safe dish add layers of sauce and noodles till everything is incorporated. Add cheese to top it off and enjoy!
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Sherline Alison
[email protected]Yum!
Xtylish Catto
[email protected]This was a great recipe! The sauce was rich and creamy, and the kielbasa added a nice smoky flavor. I would definitely make this again.
Ariyan Rabbani
[email protected]I loved this recipe! It was so easy to make and the dish was delicious. The sauce was creamy and flavorful, and the kielbasa added a nice smoky flavor. I will definitely be making this again!
Hridoy Hard
[email protected]This recipe was easy to follow and the dish turned out great! The sauce was creamy and flavorful, and the kielbasa added a nice smoky flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
Leo Roehl
[email protected]Overall, I thought this recipe was pretty good. The sauce was creamy and flavorful, and the kielbasa added a nice smoky flavor. I would definitely make it again, but I might make a few changes to the recipe next time.
David Tester
[email protected]This was a good recipe, but I think I would make a few changes next time. I would use a different type of kielbasa, and I would add more vegetables to the sauce.
Kayliegh Jarman
[email protected]I thought this recipe was just average. The sauce was a bit too thick for my taste and the kielbasa was a bit too salty.
Bobby R Clark
[email protected]This dish was just okay. It wasn't bad, but it wasn't great either. I probably wouldn't make it again.
Johan Gomez
[email protected]I had high hopes for this recipe, but I was disappointed. The sauce was too heavy and the kielbasa was overcooked.
Nazain Baloch
[email protected]I'm not sure what went wrong, but my dish didn't turn out like the picture. The sauce was too thin and the kielbasa was dry.
Md mohon Ali
[email protected]This recipe was a disaster! The sauce curdled and the kielbasa was tough. I would not recommend this recipe to anyone.
Amahle Mngomezulu
[email protected]I found the sauce to be a bit bland. I think I would add more garlic and Parmesan cheese next time.
Juhed Tajul
[email protected]This dish was a bit too rich for my taste, but my husband loved it. I think I would use less cream next time.
Drogba Katanje
[email protected]Yum!
G Robi
[email protected]This was a great recipe! The sauce was rich and creamy, and the kielbasa added a nice smoky flavor. I would definitely make this again.
Anuwar Huaen
[email protected]I'm not usually a fan of kielbasa, but I was pleasantly surprised by how well it worked in this dish. The smoky flavor of the kielbasa really complemented the creamy sauce.
JacuraJanae
[email protected]This dish was easy to make and turned out delicious. The sauce was creamy and flavorful, and the kielbasa added a nice smoky flavor. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.
nusrat moumi
[email protected]I loved the addition of kielbasa to this classic carbonara recipe. It gave the dish a nice smoky flavor and made it more hearty. I also appreciated the use of heavy cream instead of eggs, as it made the sauce extra creamy and rich.
Jennifer Hartgrove
[email protected]This kielbasa pasta carbonara was a hit with my family! The creamy sauce and smoky kielbasa were a perfect combination, and the pasta was cooked to perfection. I will definitely be making this dish again!