KIELBASA KABOBS
Coat chunks of zesty kielbasa with a sweet apricot-and-orange glaze. Great alternative to bacon!
Provided by By Betty Crocker Kitchens
Categories Entree
Time 50m
Yield 12
Number Of Ingredients 4
Steps:
- If using bamboo skewers, soak in water at least 30 minutes before using to prevent burning. Heat oven to 350°F. Line 15x10x1-inch pan with foil; spray with cooking spray.
- Cut kielbasa at an angle into 48 chunks, about 1 inch each. On each skewer, thread 4 chunks of sausage; place in pan.
- In small bowl, mix preserves and orange juice with fork; brush glaze over kabobs. Turn kabobs over; brush other side.
- Bake about 45 minutes or until kielbasa is browned.
Nutrition Facts : Calories 250, Carbohydrate 7 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 0 g, Protein 8 g, SaturatedFat 8 g, ServingSize 1 Kabob, Sodium 710 mg, Sugar 5 g, TransFat 1/2 g
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Arsalan Enterprises
enterprises_a@gmail.comThis recipe is a great way to get a healthy and tasty meal on the table in no time.
Susma Basnet
basnet@gmail.comI love this recipe because it's so versatile. I can make it with different types of kielbasa, vegetables, and sauces.
A.rehman Khan
khana58@hotmail.comThis recipe is a great way to impress your friends and family. It's a delicious and easy-to-make dish that everyone will love.
Star Gaming YT
s.yt@yahoo.comI love that this recipe is so easy to clean up. Just throw the skewers in the dishwasher and you're done.
Faiza Naz
naz_faiza12@gmail.comThis recipe is a great way to save money. Kielbasa is a relatively inexpensive ingredient and this recipe makes a lot of food.
ratcone
ratcone@gmail.comI love that this recipe is so versatile. You can use any type of vegetables that you like.
Jenny Babes Bugtong
jenny_b33@hotmail.comThis recipe is a great way to get your kids involved in the kitchen. They can help you skewer the kielbasa and vegetables.
Qamar Mughal
mughalqamar82@gmail.comI love the combination of kielbasa and vegetables in this recipe. It's a great way to get a healthy and tasty meal on the table.
Binta Sidebeh
b.s20@gmail.comThis recipe is a great way to use up leftover kielbasa. I always have some leftover after a cookout and this is a great way to use it up.
Faisal Sara
f7@hotmail.comI love this recipe because it's so easy to make. I can throw it together in no time and it's always a hit with my family.
boota rashid
rashidb@hotmail.comThis recipe is a great way to get your kids to eat their vegetables. The kielbasa is a fun and tasty way to get them to try new things.
Sara Jackson
j.sara50@hotmail.co.ukI made this recipe for my friends and they all loved it! The kielbasa was juicy and the vegetables were tender. I will definitely be making this again.
Sh Faheem Faheem
faheem-s@yahoo.comThis recipe is a keeper! The kielbasa and vegetables were cooked to perfection and the flavors were amazing. I will definitely be making this again.
m sulman khan
s-m@aol.comI was pleasantly surprised by how much I enjoyed this recipe. The kielbasa was flavorful and the vegetables were cooked perfectly. I will definitely be making this again.
Gregory Odumo
g.o42@aol.comThis recipe is a great way to use up leftover kielbasa. The vegetables add a nice touch of flavor and the whole dish is very easy to make. I will definitely be making this again.
tbaze 24lealo
24lealo@gmail.comI've made this recipe several times and it's always a winner. The kielbasa and vegetables cook evenly on the skewers and the flavors are amazing. I highly recommend this recipe.
Ibrahim Isyaku muhammad
i.m@gmail.comThis recipe was easy to follow and the results were delicious! The kielbasa was juicy and the vegetables were cooked to perfection. I will definitely be making this again.
Taha Virk
t_virk90@gmail.comI made this recipe for a potluck and it was a huge hit! Everyone loved the combination of kielbasa and vegetables. I will definitely be making this again.
Jasmin Rose
rj@gmail.comMy family loved this recipe! The kielbasa was perfectly cooked and the vegetables were tender and flavorful. I will definitely be making this again.