KIELBASA CHICKEN KABOBS

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Kielbasa Chicken Kabobs image

Make and share this Kielbasa Chicken Kabobs recipe from Food.com.

Provided by Margie99

Categories     Chicken Breast

Time 40m

Yield 8 serving(s)

Number Of Ingredients 13

3/4 cup unsweetened pineapple juice
1/4 cup cider vinegar
1/4 cup canola oil
2 tablespoons sugar
2 tablespoons soy sauce
1/2 teaspoon garlic powder
1/4 teaspoon lemom pepper seasoning
2 lbs boneless skinless chicken breasts, cut into 1 inch cubes
1 lb smoked kielbasa or 1 lb Polish sausage, thickly sliced
1 (20 ounce) can pineapple chunks, drained
2 medium green peppers, quartered
2 cups grape tomatoes
2 medium red onions, quartered

Steps:

  • In a small bowl, combine first 7 ingredients. Remove 1/2 cup for basting, cover and refrigerate. Divide remaining marinade between 2 large resealable plastic bags. Add chicken to 1 bag; add kielbasa, pineapple and vegetables to the other bag. Seal bags and turn to coat. Refrigerate for at least 2 hours.
  • On 16 metal or soaked wooden skewers thread all the meat, pineapple and veggies.
  • Using long handles tongs, dip a paper towel in cooking oil and lightly coat the grill rack. Grill kabobs, covered, over medium heat or broil 4 inches from heat for 10-15 minutes or until chicken is no longer pink, turning frequently and basting with reserved marinade.

Mia Sausedo
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I would definitely recommend these kabobs to anyone looking for an easy and delicious meal.


Rylee Young
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These kabobs were a great way to use up leftover chicken and kielbasa.


sdspharmacy sol
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The chicken was a little dry, but overall these kabobs were still good.


Ken Zulu Kamwendo
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I loved the smoky flavor of the kielbasa in these kabobs.


Sheraz Khalid
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These kabobs were easy to make and turned out great. I used a variety of vegetables and they all cooked perfectly.


rex corda
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I followed the recipe exactly and the kabobs turned out perfectly. I will definitely be making these again.


md ikbal rana rana
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These kabobs were a little dry for my taste. I think I would add more marinade next time.


bruce mckenzie
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I love the combination of kielbasa and chicken in these kabobs. The vegetables are also a nice addition.


Naledi Kumalo
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These kabobs were easy to make and turned out great. I used pre-cooked kielbasa and chicken to save time, and the vegetables cooked perfectly on the grill.


Clairemyst Charles
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I made these kabobs for dinner last night and they were delicious! The chicken was juicy and flavorful, and the kielbasa added a nice smoky flavor. The vegetables were also perfectly cooked.


Bettiane Louis
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These kabobs were a hit at my last cookout! The kielbasa and chicken were cooked perfectly and the vegetables were still slightly crisp. I loved the combination of flavors and textures.


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