KIELBASA BOW TIE SKILLET RECIPE - (4.3/5)

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Kielbasa Bow Tie Skillet Recipe - (4.3/5) image

Provided by Roger829

Number Of Ingredients 9

bow tie pasta 8-ounces uncooked
kielbasa 1 pound fully cooked cut into 1/4-inch slices
mushrooms 1 (4 1/2-ounce) jar sliced drained
garlic 2 teaspoons minced
butter 2 tablespoons
cornstarch 1 tablespoon
milk 1 1/2 cups
snow peas 1 1/2 cups frozen
cheddar cheese 1 cup shredded

Steps:

  • Cook pasta according to package directions. Meanwhile, in a large skillet, saute the sausage, mushrooms and garlic in butter. Combine cornstarch and milk until smooth gradually add to the skillet. Bring to a boil cook and stir for 2 minutes or until thickened. Drain pasta add to sausage mixture. Stir in the peas and cheese cook until cheese is melted.

Dick Tracey
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This recipe is a winner! It's easy to make, and it's always a hit with my family. I love that I can use different types of kielbasa and vegetables to change up the flavor.


Rama Ik
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I made this recipe for my family last night, and they loved it! The kielbasa was nice and crispy, and the bow-tie pasta was cooked perfectly. The sauce was also very flavorful.


Abdullahyaseen Abdullahyaseen
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This is a great recipe! It's so simple, but it's packed with flavor. I always have the ingredients on hand, so it's my go-to meal when I'm short on time.


Alihamza Asadali
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I love how versatile this recipe is. I've made it with different types of kielbasa and vegetables, and it's always delicious. It's a great way to use up leftover vegetables, too.


Justin Quiros
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This is a great recipe for a quick and easy weeknight meal. The kielbasa and bow-tie pasta are a classic combination, and the addition of vegetables makes it a complete meal.


Rosa Cantu
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I'm not a huge fan of kielbasa, but this recipe changed my mind. The flavors are so well-balanced, and the pasta is cooked perfectly. I'll definitely be making this again.


Abdull Rahmaan
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This recipe is a lifesaver on busy weeknights! It's quick, easy, and absolutely delicious. My family loved it, and I'll definitely be making it again.


Zarife Mjekqii
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I love how versatile this recipe is. I've made it with different types of kielbasa and vegetables, and it's always delicious. It's a great way to use up leftover vegetables, too.


gamingdude 86
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This is a great recipe for a quick and easy weeknight meal. The kielbasa and bow-tie pasta are a classic combination, and the addition of vegetables makes it a complete meal.


Nabilla Ousmna
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I'm not a fan of kielbasa, but I tried this recipe anyway, and I was pleasantly surprised! The flavors are really well-balanced, and the pasta is cooked perfectly. I'll definitely be making this again.


Roger Warner
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This recipe is a winner! It's easy to make, and it's always a hit with my family. I love that I can use different types of kielbasa and vegetables to change up the flavor.


Abdulrahman Sabo
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I made this recipe for my family last night, and they loved it! The kielbasa was nice and crispy, and the bow-tie pasta was cooked perfectly. The sauce was also very flavorful.


Muhamad Hashir Ali
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This is a great recipe for a quick and easy weeknight meal. The kielbasa and bow-tie pasta are a classic combination, and the addition of vegetables makes it a complete meal.


Yasin Miah
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I love this recipe! It's so simple, but it's packed with flavor. I always have the ingredients on hand, so it's my go-to meal when I'm short on time.


Bushirah Shiraz
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This was a really easy recipe to follow, and it turned out great! The kielbasa was nice and crispy, and the bow-tie pasta was cooked just right. I'll definitely be making this again.


AboFun
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I'm not a huge fan of kielbasa, but this recipe changed my mind. The flavors are so well-balanced, and the pasta is cooked perfectly. I'll definitely be making this again.


Katie Bayrack
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I love how versatile this recipe is. I added some chopped bell peppers and onions, and it was a hit! The kielbasa and bow-tie pasta are a perfect combination.


Saqib Mahmood joyia Mahmood joyia
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This kielbasa bow-tie skillet recipe is a lifesaver on busy weeknights! It's quick, easy, and absolutely delicious. My family loved it, and I'll definitely be making it again.