KIEFELS
Steps:
- -preheat oven to 375 degrees -Sift flour into bowl -Add egg yolks (slightly beaten) and melted butter and mix by hand -add dissolved yeast - Mix thoroughly and then add enough half and half to make pie-dough consistency Roll out on powdered sugar to about an 1/8th inch thick, and cut into about 4inch squares. Fill with a bit of apricot or prune filling, and roll into a log shape, pinching the ends closed. (It helps to wet the dough with a little water on the edge to get it to stick to itself) Place "seam side" down onto greased cookie sheet (air-bake sheets work best). Bake for 8 minutes or until lightly browned. When cool, cover with a dusting of powdered sugar.
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Clifford Patin
[email protected]Overall, I thought this was a good recipe. The Kiefels were tasty, but I think I'll try a different recipe next time.
Aka NizzoUg256
[email protected]I followed the recipe exactly, but my Kiefels didn't turn out as crispy as I would have liked.
Maxwell Kimutai
[email protected]These Kiefels were a bit too sweet for my taste, but they were still enjoyable.
Shameer Ahmad
[email protected]I love the versatility of Kiefels. You can fill them with anything from chocolate to nuts to fruit.
Tita Shaima
[email protected]These Kiefels are a bit time-consuming to make, but they're definitely worth the effort. They're so delicious!
luwin boy
[email protected]I've tried making Kiefels before, but they never turned out right. This recipe was a game-changer! The Kiefels were perfect.
Ezekiel Kaluku
[email protected]I'm not a huge fan of Kiefels, but these were surprisingly good. The dough was light and flaky, and the filling was delicious.
Portia Dogbey
[email protected]These Kiefels were a hit at my holiday party! Everyone loved the unique flavor and texture.
mdmahbub miah
[email protected]I love the way these Kiefels turned out! They were crispy and flavorful, with a perfect hint of sweetness.
Mlp Alina
[email protected]Kiefels are a delightful treat that I've enjoyed for years. The crispy texture and sweet flavor make them a perfect snack or dessert. This recipe is easy to follow and produces delicious results every time.