KIDS CAN MAKE: CRUNCHY BREAKFAST TACOS
Add some crunch to your morning with these egg-filled breakfast tacos. Both little and big kids can help measure, and big kids can help scramble the eggs.
Provided by Food Network Kitchen
Categories main-dish
Time 25m
Yield 8 tacos
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F. Warm the taco shells on a baking sheet, about 5 minutes.
- Crack the eggs into a bowl, add the taco seasoning and whisk well with a fork. Heat a medium nonstick skillet over medium-high heat. Melt the butter in the skillet; when it foams and bubbles, add the eggs and reduce the heat to low. Cook the eggs, stirring regularly with a wooden spatula to break them up, until set, 3 to 4 minutes.
- Line the center of each taco shell with about 2 generous tablespoons of the scrambled eggs. Top with some of the cheese, scallions and lettuce and a spoonful of salsa. Garnish with some chopped tomatoes, and serve with olives and sour cream on the side if using.
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moyosola Adeyemo
[email protected]The shells were crispy and the filling was cheesy and delicious.
Badal Crestaw
[email protected]These tacos were easy to make and they turned out great!
eboni campbell
[email protected]I'm not a big fan of breakfast tacos, but these were really good!
Shahzadi Kuri
[email protected]These tacos were a hit with my family!
Sam Brooks
[email protected]My kids loved these tacos!
Klein Nicholas
[email protected]The shells were crispy and the filling was cheesy and delicious.
Kati Kaum
[email protected]These tacos were easy to make and they turned out great!
Kxng Keems
[email protected]I'm not a big fan of breakfast tacos, but these were really good!
kamran kami
[email protected]These tacos were a hit with my family!
Mike Delano
[email protected]My kids loved these tacos!
Zainab Sulaiman
[email protected]The shells were crispy and the filling was cheesy and delicious.
James Enenche
[email protected]These tacos were easy to make and they turned out great!
Erick Luu
[email protected]I'm not a big fan of breakfast tacos, but these were really good!
Raza Rai
[email protected]These tacos were a hit with my family! The crunchy shells were perfect and the filling was flavorful.
Apon Hossen
[email protected]My kids loved these tacos! They were so easy to make and they turned out so crispy.
Kxng_dan876
[email protected]These tacos were easy to make and they turned out great! The shells were crispy and the filling was cheesy and delicious.
Prudence Banda
[email protected]I'm not a big fan of breakfast tacos, but these were really good! The shells were crispy and the filling was flavorful.
REHAN ARSHAD Rajput
[email protected]These tacos were a hit with my family! The crunchy shells were perfect and the filling was flavorful and cheesy.
chiquita dean
[email protected]My kids loved these tacos! They were so easy to make and they turned out so crispy and delicious.